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Sugar Free Pound Cake

Packaged product Sweets and Desserts HARRIS TEETER

Sugar Free Pound Cake contains 333 kcal per 100 g. A typical serving of 1 SLICE (39 g) provides about 130 kcal.

Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 2,307 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
5.1 gprotein
51.3 gcarbohydrates
18 gfat
130kcal in 1 SLICE (39 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 18 g 23%
Saturated fat L 3.9 g 19%
Trans fat L 0 g
Cholesterol L 77 mg 26%
Sodium L 359 mg 16%
Total carbohydrates L 51.3 g 19%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 5.1 g 10%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.92 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 53%Fat: 42%333kcal / 100 g
  • Protein 5%
  • Carbohydrates 53%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Vitamin C0%Calcium0%

Nutritional insights

  • Protein5.1 gin the top quarter of sweets and desserts (median 3.8 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.2 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 31.2 g)
  • Fat18 gbelow the median for sweets and desserts (median 18.1 g)
  • Saturated fat3.9 gin the lowest quarter of sweets and desserts (median 7 g)
  • Sodium359 mgabove the median for sweets and desserts (median 283 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (2)
Total sugar alcohols L31 g
Vitamin A, IU L0 IU

Product details

Brand
HARRIS TEETER
Barcode
07203695869
Label serving
1 SLICE
Category
Cakes, cupcakes and snack cakes

Ingredients

MALTITOL, BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WHOLE EGGS, SOYBEAN OIL, WATER, MODIFIED FOOD STARCH, WHEY (MILK), LEAVENING (SODIUM ACETATE), WHEAT GLUTEN, SALT, PROPYLENE GLYCOL, MONOESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ACESULFAME K, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), TRICALCIUM PHOSPHATE, SOY FLOUR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2447964. License: CC0 1.0 (U.S. public domain). Source record dated December 8, 2022. Imported November 6, 2026.

Last updated: . Source description: "SUGAR FREE POUND CAKE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sugar Free Pound Cake?

100 g of Sugar Free Pound Cake has 333 kcal. 1 SLICE (39 g): about 130 kcal.

How much protein is in Sugar Free Pound Cake?

Sugar Free Pound Cake contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in 1 SLICE (39 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.8 g).

How many carbs are in Sugar Free Pound Cake?

Sugar Free Pound Cake has 51.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Sugar Free Pound Cake?

Sugar Free Pound Cake contains 18 g of fat per 100 g, of which 3.9 g is saturated (19% of the Daily Value).

How much sodium is in Sugar Free Pound Cake?

100 g contains 359 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 8, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.