Stuffed Olives
Packaged product Vegetables WEIS QUALITY
Stuffed Olives contains 167 kcal per 100 g. A typical serving of 5 OLIVES (15 g) provides about 25 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 125 kcal per 100 g across 2,161 products.
100 g provides 10% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 3.3 g | 17% |
| Trans fat L | 0 g | |
| Sodium L | 1,400 mg | 61% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 133 mg | 10% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0 gin the lowest quarter of vegetables (median 1 g)
- Sugars0 gin the lowest quarter of vegetables (median 2.2 g)
- Fat16.7 gin the top quarter of vegetables (median 6.2 g)
- Saturated fat3.3 gin the top quarter of vegetables (median 0 g)
- Sodium1,400 mgin the top quarter of vegetables (median 782 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 667 IU |
|---|
Product details
- Brand
- WEIS QUALITY
- Barcode
- 0041497134755
- Label serving
- 5 OLIVES
- Category
- Pickles, Olives, Peppers & Relishes
Ingredients
MANZANILLA OLIVES, WATER, MINCED PIMIENTO (PIMIENTO, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE), SALT, LACTIC ACID, CITRIC ACID AND ASCORBIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roland, Manzanilla Olives Pimento Stuffed ROLAND | 167 | 0 g | 0 g | 16.7 g |
| Spanish Pitted Olives, Spanish SHOPRITE | 167 | 0 g | 6.7 g | 16.7 g |
| Small Ripe Pitted Black Olives ROUNDY'S | 167 | 0 g | 6.7 g | 16.7 g |
| Chopped Black Olives IGA | 167 | 0 g | 6.7 g | 16.7 g |
| Western Family, Pitted Olives WESTERN FAMILY | 167 | 0 g | 6.7 g | 16.7 g |
| Small Pitted Ripe Black Olives GOYA | 167 | 0 g | 6.7 g | 16.7 g |
| Spartan, Pimiento Stuffed Spanish Olives SPARTAN | 167 | 0 g | 6.7 g | 16.7 g |
| Spartan, Pimiento Stuffed Spanish Manzanilla Olives SPARTAN | 167 | 0 g | 6.7 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2012233. License: CC0 1.0 (U.S. public domain). Source record dated March 12, 2018. Imported November 6, 2026.
Last updated: . Source description: "STUFFED OLIVES". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.