Stroopwafels
Packaged product Sweets and Desserts Bakker Joop
Stroopwafels contains 442 kcal per 100 g. A serving, 35 g (35 g) provides about 155 kcal.
Roughly 55% of its calories come from carbohydrates, with 42% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (455 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 442 kcal | |
| Total fat L | 20.8 g | 27% |
| Saturated fat L | 9.6 g | 48% |
| Sodium L | 264 mg | 11% |
| Total carbohydrates L | 60.2 g | 22% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 37.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 55%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gin the lowest quarter of sweets and desserts (median 3.5 g)
- Fiber0.7 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars37.1 gabove the median for sweets and desserts (median 35.4 g)
- Fat20.8 gabove the median for sweets and desserts (median 20 g)
- Saturated fat9.6 gbelow the median for sweets and desserts (median 10.3 g)
- Sodium264 mgin the top quarter of sweets and desserts (median 240 mg)
- Protein per 100 kcal0.72 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bakker Joop
- Barcode
- 8710739489084
- Quantity
- 378 gram
- Label serving
- 35 g
- Category
- Caramel stuffed wafers
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
,39% alucose-fructose syrup leseed flour, oilceatetal, (in variable proportion) (palm, cilla and toümèsof whey powder (milk), starch 'wheat), baking powder (600), soya flour, (soya ficithin and skimmed milk in spice eggs koel en droog bewaren/ store in a cool, dry place/ kühl und trocken lagem/ atonserver in a cool and dry place,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stroopwafels with honey JUMBO | 443 | 3.5 g | 66 g | 18 g |
| Holandse Honing Stroopwafels Henri Willig | 443 | 3.5 g | 66 g | 18 g |
| Stropie- Syrup Wafers Dutch Bakery | 441 | 4.4 g | 62.5 g | 18.8 g |
| Hollandse Stroopwafels Hollandse | 444 | 4.4 g | 62.5 g | 19.4 g |
| Stroopwafers Casteleijn Stroopwafels | 444 | 3.4 g | 67.7 g | 17.4 g |
| Stroopwafels Casteleijn Stroopwafels | 444 | 3.2 g | 63.4 g | 19.5 g |
| Stroopwafels met roombotervulling Krijt Moester | 445 | 3.4 g | 62.8 g | 19.7 g |
| Stroopwafels Gulden Krakeling | 445 | 3.4 g | 62.8 g | 19.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710739489084. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.