How many calories are in Streaky Bacon?

100 g of Streaky Bacon has 297 kcal. Serving, 25 g (25 g): about 74 kcal.

Is Streaky Bacon high in protein?

Streaky Bacon contains 13.5 g of protein per 100 g (27% of the 50 g Daily Value), or 3.4 g in serving, 25 g (25 g). About 18% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Streaky Bacon?

Streaky Bacon has 0.3 g of total carbohydrates per 100 g, including 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Streaky Bacon?

Streaky Bacon contains 26.9 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).

How much sodium is in Streaky Bacon?

100 g contains 2,500 mg of sodium, 109% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Streaky Bacon

Packaged product Meat Van Der Mey

Streaky Bacon contains 297 kcal per 100 g. A serving, 25 g (25 g) provides about 74 kcal.

Roughly 81% of its calories come from fat, with 18% from protein and 0.4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

297kcal per 100 g

13.5 gprotein

0.3 gcarbohydrates

26.9 gfat

74kcal in serving, 25 g (25 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	297 kcal
Total fat L	26.9 g	34%
Saturated fat L	10.5 g	53%
Sodium L	2,500 mg	109%
Total carbohydrates L	0.3 g	0.1%
Dietary fiber	not reported
Total sugars L	0.3 g
Protein L	13.5 g	27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 0.4%
Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein13.5 gbelow the median for meat (median 17.1 g)
Sugars0.3 gbelow the median for meat (median 1 g)
Fat26.9 gin the top quarter of meat (median 8.8 g)
Saturated fat10.5 gin the top quarter of meat (median 3.2 g)
Sodium2,500 mgin the top quarter of meat (median 423 mg)
Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Van Der Mey
Barcode: 8711367630510
Label serving: 25 g
Category: Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8711367630510. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.