Strawberry Fields Non-Dairy Frozen Dessert, Strawberry Fields
Packaged product Sweets and Desserts ECLIPSE
Strawberry Fields Non-Dairy Frozen Dessert, Strawberry Fields contains 208 kcal per 100 g. A typical serving of 2/3 cup (120 g) provides about 250 kcal.
Roughly 51% of its calories come from fat, with 45% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 254 kcal per 100 g across 386 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 11.7 g | 15% |
| Saturated fat L | 0.83 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 133 mg | 6% |
| Total carbohydrates L | 23.3 g | 8% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 18.3 g | |
| Added sugars L | 15.8 g | 32% |
| Protein L | 1.7 g | 3% |
| Calcium L | 8 mg | 0.6% |
| Iron L | 0 mg | 0% |
| Potassium L | 33 mg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 45%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gin the lowest quarter of sweets and desserts (median 2.9 g)
- Fiber0.8 gin the lowest quarter of sweets and desserts (median 1.2 g)
- Sugars18.3 gbelow the median for sweets and desserts (median 21.2 g)
- Fat11.7 gbelow the median for sweets and desserts (median 12.8 g)
- Saturated fat0.83 gin the lowest quarter of sweets and desserts (median 7.6 g)
- Sodium133 mgabove the median for sweets and desserts (median 126 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- ECLIPSE
- Barcode
- 0810049270391
- Label serving
- 2/3 cup
- Category
- Other Frozen Desserts
Ingredients
WATER, STRAWBERRY PUREE (STRAWBERRIES, INVERT SUGAR SYRUP), CANE SUGAR, LOW ERUCIC ACID RAPESEED OIL, STRAWBERRY PRESERVES (STRAWBERRIES, CANE SUGAR, GUAR GUM), ECLIPSE DESSERT BLEND (FOOD STARCHES MODIFIED, RAPESEED PROTEIN, TAPIOCA MALTODEXTRIN), TAPIOCA SYRUP, SALT, CALCIUM LACTATE, CALCIUM GLUCONATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2181961. License: CC0 1.0 (U.S. public domain). Source record dated August 25, 2021. Imported November 6, 2026.
Last updated: . Source description: "STRAWBERRY FIELDS NON-DAIRY FROZEN DESSERT, STRAWBERRY FIELDS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.