Stracke
Stracke contains 356 kcal per 100 g.
Roughly 71% of its calories come from fat, with 28% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 3,300 products.
100 g provides 78% of the Daily Value for iodine, 57% of the Daily Value for Thiamin (B1) and 36% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 66.3 mg | 22% |
| Sodium L | 1,574 mg | 68% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.5 g | |
| Added sugars L | 6.5 g | 13% |
| Protein L | 25 g | 50% |
| Vitamin A L | 3.9 µg | 0.4% |
| Vitamin C L | 0.23 mg | 0.3% |
| Vitamin D L | 0.43 µg | 2% |
| Vitamin E L | 0.1 mg | 0.7% |
| Thiamin (B1) L | 0.69 mg | 57% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 5.7 mg | 36% |
| Pantothenic acid (B5) L | 0.57 mg | 11% |
| Vitamin B6 L | 0.31 mg | 18% |
| Folate (B9) L | 6.1 µg | 2% |
| Vitamin B12 L | 0.5 µg | 21% |
| Calcium L | 9.6 mg | 0.7% |
| Iron L | 0.76 mg | 4% |
| Magnesium L | 24.5 mg | 6% |
| Phosphorus L | 191 mg | 15% |
| Potassium L | 323 mg | 7% |
| Zinc L | 2 mg | 18% |
| Copper L | 0.067 mg | 7% |
| Manganese L | 0.019 mg | 0.8% |
| Selenium L | 13.8 µg | 25% |
| Iodine L | 116 µg | 78% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 1%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of meat (median 14.3 g)
- Sugars0.5 gbelow the median for meat (median 0.7 g)
- Fat28 gin the top quarter of meat (median 21.7 g)
- Saturated fat12 gin the top quarter of meat (median 8.1 g)
- Sodium1,574 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
- Water50.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 50.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Schweinefleisch, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Zucker, Gewürze, Gewürzextrakte (Pfeffer-, Knoblauch-, Wacholderextrakt), Antioxidationsmittel: Natriumascorbat, Konservierungsstoff: Natriumnitrit, Reifekulturen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chili-Beißer Schwarzwaldhof | 356 | 25 g | 1 g | 28 g |
| Beef Sausages Chappell Hill | 357 | 14.3 g | 0 g | 32.1 g |
| Mild Country Sausage Tennessee Pride | 357 | 16.1 g | 0 g | 30.4 g |
| Cocktail smokies sausage, cheese Spartan | 357 | 21.4 g | 5.4 g | 32.1 g |
| Original summer sausage Klement's | 357 | 17.9 g | 1.8 g | 30.4 g |
| Usinger's, beef summer sausage Usinger's | 357 | 16.1 g | 1.8 g | 32.1 g |
| Uncured Beef Summer Sausage Usinger's | 357 | 16.1 g | 1.8 g | 32.1 g |
| Polska Kielbasa Eckrich | 357 | 12.5 g | 8.9 g | 30.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stracke?
100 g of Stracke has 356 kcal.
Is Stracke high in protein?
Stracke contains 25 g of protein per 100 g (50% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 14.3 g).
How many carbs are in Stracke?
Stracke has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stracke?
Stracke contains 28 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
What vitamins and minerals does Stracke contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (78% DV), Thiamin (B1) (57% DV), Niacin (B3) (36% DV), selenium (25% DV) and Vitamin B12 (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Stracke?
100 g contains 1,574 mg of sodium, 68% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29014538. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.