Stewed pork

Packaged product Meat Rimi

Stewed pork contains 197 kcal per 100 g.

Roughly 71% of its calories come from fat, with 27% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Stewed pork by Rimi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
197kcal per 100 g
13.1 gprotein
1.3 gcarbohydrates
15.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 197 kcal
Total fat L 15.5 g 20%
Saturated fat L 5.1 g 25%
Sodium L 560 mg 24%
Total carbohydrates L 1.3 g 0.5%
Dietary fiber L 0 g 0%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 13.1 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 3%Fat: 71%197kcal / 100 g
  • Protein 27%
  • Carbohydrates 3%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.1 gin the lowest quarter of meat (median 21 g)
  • Fiber0 gin the lowest quarter of meat (median 0.5 g)
  • Fat15.5 gabove the median for meat (median 12 g)
  • Saturated fat5.1 gabove the median for meat (median 4.6 g)
  • Sodium560 mgin the lowest quarter of meat (median 800 mg)
  • Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rimi
Barcode
4752050200997
Quantity
250 g
Category
Pork (prepared)
Nutri-Score
D as computed by Open Food Facts

Ingredients

cūkgaļa 70%, ūdens, vistas gala 10%, sīpoli, sāls, konservants E250, hidrolizētas augu izcelsmes olbaltumvielas (rapšu, kukurūzas), aromatizētāji, maltodekstrīns, rauga ekstrakts

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Jambon sec bio Auchan Bio 197 28 g 1 g 9 g
Roulades Alsaciennes aux olives Auchan 200 14 g 2.3 g 15 g
Pâté de tête Pouce 192 11 g 0.9 g 16 g
Pork slices Oriental Food 190 16.5 g 0.5 g 13.6 g
Auchan Essentiel Pâté de tête Pouce 205 13 g 0.5 g 17 g
Allumettes fumées bio Auchan 208 20 g 0.5 g 15 g
Bacon fumé Herta 208 16 g 0 g 16 g
Jambon de la Forêt Noire Auchan 208 24 g 1 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4752050200997. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Stewed pork?

100 g of Stewed pork has 197 kcal.

Is Stewed pork high in protein?

Stewed pork contains 13.1 g of protein per 100 g (26% of the 50 g Daily Value). About 27% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 21 g).

How many carbs are in Stewed pork?

Stewed pork has 1.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stewed pork?

Stewed pork contains 15.5 g of fat per 100 g, of which 5.1 g is saturated (25% of the Daily Value).

How much sodium is in Stewed pork?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.