Stevia Noir
Packaged product Sweets and Desserts Chocolat Stella
Stevia Noir contains 454 kcal per 100 g.
Roughly 62% of its calories come from fat, with 33% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (478 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 38 g | 14% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 0.9 g | |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 33%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gabove the median for sweets and desserts (median 6.3 g)
- Fiber20 gin the top quarter of sweets and desserts (median 10.1 g)
- Sugars0.9 gabove the median for sweets and desserts (median 0.65 g)
- Fat32 gin the lowest quarter of sweets and desserts (median 36 g)
- Saturated fat20 gin the lowest quarter of sweets and desserts (median 22 g)
- Sodium8 mgbelow the median for sweets and desserts (median 20 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chocolat Stella
- Barcode
- 7610202319492
- Quantity
- 100 g
- Category
- Dark chocolates with sweeteners
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate negro extrafino con edulcorante Hacendado | 453 | 6 g | 46 g | 31 g |
| dark & mango Torras | 453 | 5 g | 49 g | 32 g |
| Dark & Orange Torras | 453 | 6 g | 48.5 g | 32 g |
| Puur-Noir CÉRÉAL | 453 | 6.7 g | 46 g | 31 g |
| dark & coffee Torras | 453 | 6 g | 47 g | 32 g |
| Chocolate Negro sin azucares añadidos Antiu Xixona | 453 | 6 g | 46 g | 31 g |
| Chocolate 0% azúcares Hacendado | 453 | 6 g | 46 g | 31 g |
| Chocolate negro 52% Fin Carré | 452 | 5.5 g | 47.6 g | 32.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610202319492. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Source description: "STEVIA NOIR". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.