Steak Submarine

Packaged product Beverages Pol-O-Bic

Steak Submarine contains 230 kcal per 100 g. A serving, 1 submarine, 200 g (200 g) provides about 460 kcal.

Roughly 46% of its calories come from carbohydrates, with 32% from fat and 23% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Steak Submarine by Pol-O-Bic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
230kcal per 100 g
13 gprotein
26 gcarbohydrates
8 gfat
460kcal in serving, 1 submarine, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 8 g 10%
Saturated fat L 3 g 15%
Trans fat L 0.1 g
Cholesterol L 27.5 mg 9%
Sodium L 120 mg 5%
Total carbohydrates L 26 g 9%
Dietary fiber L 1 g 4%
Total sugars L 3.5 g
Protein L 13 g 26%
Calcium L 125 mg10%
Iron L 1.5 mg8%
Potassium L 50 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 46%Fat: 32%230kcal / 100 g
  • Protein 23%
  • Carbohydrates 46%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Iron8%Potassium1%

Nutritional insights

  • Protein13 gin the top quarter of beverages (median 0.7 g)
  • Fiber1 gabove the median for beverages (median 0.05 g)
  • Sugars3.5 gbelow the median for beverages (median 4.9 g)
  • Fat8 gin the top quarter of beverages (median 0.2 g)
  • Saturated fat3 gin the top quarter of beverages (median 0.1 g)
  • Sodium120 mgin the top quarter of beverages (median 33.8 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pol-O-Bic
Barcode
0772625242713
Label serving
1 submarine (200 g)
Category
Beverages

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0772625242713. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Steak Submarine?

100 g of Steak Submarine has 230 kcal. Serving, 1 submarine, 200 g (200 g): about 460 kcal.

Is Steak Submarine high in protein?

Steak Submarine contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 26 g in serving, 1 submarine, 200 g (200 g). About 23% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in Steak Submarine?

Steak Submarine has 26 g of total carbohydrates per 100 g, including 1 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steak Submarine?

Steak Submarine contains 8 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Steak Submarine?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.