Spicy Shrimp Roll Cooked

Packaged product Bread and Baked Goods Wegmans

Spicy Shrimp Roll Cooked contains 147 kcal per 100 g. A serving, 1 portion, 184 g (184 g) provides about 270 kcal.

Roughly 57% of its calories come from carbohydrates, with 26% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

147kcal per 100 g
6 gprotein
21.2 gcarbohydrates
4.3 gfat
270kcal in serving, 1 portion, 184 g (184 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 4.3 g 6%
Saturated fat L 0.82 g 4%
Trans fat L 0 g
Cholesterol L 40.8 mg 14%
Sodium L 418 mg 18%
Total carbohydrates L 21.2 g 8%
Dietary fiber L 0.54 g 2%
Total sugars L 3.3 g
Added sugars L 2.7 g 5%
Protein L 6 g 12%
Vitamin D L 0 µg0%
Calcium L 51.6 mg4%
Iron L 0.54 mg3%
Potassium L 102 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 57%Fat: 26%147kcal / 100 g
  • Protein 16%
  • Carbohydrates 57%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4%Iron3%Potassium2%Vitamin D0%

Nutritional insights

  • Protein6 gbelow the median for bread and baked goods (median 8.1 g)
  • Fiber0.54 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars3.3 gbelow the median for bread and baked goods (median 4 g)
  • Fat4.3 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat0.82 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium418 mgabove the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
2048710008990
Label serving
1 portion (184 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2048710008990. License: ODbL 1.0 (Open Food Facts). Source record dated April 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spicy Shrimp Roll Cooked?

100 g of Spicy Shrimp Roll Cooked has 147 kcal. Serving, 1 portion, 184 g (184 g): about 270 kcal.

How much protein is in Spicy Shrimp Roll Cooked?

Spicy Shrimp Roll Cooked contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 11 g in serving, 1 portion, 184 g (184 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).

How many carbs are in Spicy Shrimp Roll Cooked?

Spicy Shrimp Roll Cooked has 21.2 g of total carbohydrates per 100 g, including 0.54 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy Shrimp Roll Cooked?

Spicy Shrimp Roll Cooked contains 4.3 g of fat per 100 g, of which 0.82 g is saturated (4% of the Daily Value).

How much sodium is in Spicy Shrimp Roll Cooked?

100 g contains 418 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.