Spicy Mangos Gummi, Mango
Packaged product Sweets and Desserts VIDAL
Spicy Mangos Gummi, Mango contains 333 kcal per 100 g. A serving, 5 pieces, 33 g (33 g) provides about 110 kcal.
Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 375 kcal per 100 g across 6,222 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 76 mg | 3% |
| Total carbohydrates L | 78.8 g | 29% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 57.6 g | |
| Added sugars L | 57.6 g | 115% |
| Protein L | 3 g | 6% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 3 mg | 0.2% |
| Iron L | 0 mg | 0% |
| Potassium L | 9 mg | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gabove the median for sweets and desserts (median 0 g)
- Sugars57.6 gbelow the median for sweets and desserts (median 60 g)
- Sodium76 mgabove the median for sweets and desserts (median 47 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 3 g | 3 g |
| Carbohydrates | 78.8 g | 78.8 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | 0 g |
| Sugars | 54.5 g | 57.6 g |
| Sodium | 75.8 mg | 76 mg |
Ingredients
CORN SYRUP, SUGAR, GELATINE, HUMECTANT: SORBITOLS, ACIDS: CITRIC ACID, INVERT SUGAR SYRUP, MODIFIED CORN STARCH, GELLING AGENT: PECTINS, NATURAL AND ARTIFICIAL FLAVOR, CORN STARCH, ACIDITY REGULATOR: SODIUM CITRATES, GLAZING AGENT: BEESWAX, CARNAUBA WAX, VEGETABLE OIL (COCONUT, PALM AND PALM KERNEL OILS), COLOR: YELLOW 5, RED 40, TITANIUM DIOXIDE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCoconut oil
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2583025. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0840017600103. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 7, 2026.
Last updated: . Source description: "SPICY MANGOS GUMMI, MANGO". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.