Spicy ketchup

Packaged product Spices, Herbs and Condiments AB

Spicy ketchup contains 107 kcal per 100 g. A serving, 30 g (30 g) provides about 32 kcal.

Roughly 96% of its calories come from carbohydrates, with 4% from fat and 0.5% from protein (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (100 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Spicy ketchup by AB, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
0.13 gprotein
24.7 gcarbohydrates
0.4 gfat
32kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0.067 g 0.3%
Sodium L 2.5 mg 0.1%
Total carbohydrates L 24.7 g 9%
Dietary fiber L 0.13 g 0.5%
Total sugars not reported
Protein L 0.13 g 0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.5%Carbohydrates: 96%Fat: 4%107kcal / 100 g
  • Protein 0.5%
  • Carbohydrates 96%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.13 gin the lowest quarter of spices, herbs and condiments (median 1.2 g)
  • Fiber0.13 gbelow the median for spices, herbs and condiments (median 1.1 g)
  • Fat0.4 gabove the median for spices, herbs and condiments (median 0.1 g)
  • Saturated fat0.067 gabove the median for spices, herbs and condiments (median 0.01 g)
  • Sodium2.5 mgin the lowest quarter of spices, herbs and condiments (median 747 mg)
  • Protein per 100 kcal0.12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
AB
Barcode
5202336162826
Quantity
490 g
Label serving
30 g
Category
Ketchup

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tomato Ketchup Bramwells 107 1.3 g 22.7 g 0.67 g
Ketchup Maggi Maggi 107 0.67 g 24.7 g 0 g
Ketchup Kerns kerns 107 0 g 26.7 g 0 g
Heinz Ketchup Hot Chili 570g Heinz 107 1.2 g 23.2 g 0.1 g
Tomato Ketchup Dawtona 107 1.7 g 22 g 0.5 g
Ketchup kers 776g kern's 107 0 g 26.7 g 0 g
Kečap Kania 107 1 g 24 g 0.5 g
Hot Chili Ketchup Heinz 107 1.2 g 23.3 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5202336162826. License: ODbL 1.0 (Open Food Facts). Source record dated January 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spicy ketchup?

100 g of Spicy ketchup has 107 kcal. Serving, 30 g (30 g): about 32 kcal.

How much protein is in Spicy ketchup?

Spicy ketchup contains 0.13 g of protein per 100 g (0.3% of the 50 g Daily Value), or 0.04 g in serving, 30 g (30 g). About 0.5% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 1.2 g).

How many carbs are in Spicy ketchup?

Spicy ketchup has 24.7 g of total carbohydrates per 100 g, including 0.13 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy ketchup?

Spicy ketchup contains 0.4 g of fat per 100 g, of which 0.067 g is saturated (0.3% of the Daily Value).

How much sodium is in Spicy ketchup?

100 g contains 2.5 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.