Spanish Queen Olives
Packaged product Vegetables TOPS
Spanish Queen Olives contains 156 kcal per 100 g. A typical serving of 2 OLIVES (16 g) provides about 25 kcal.
Roughly 82% of its calories come from fat, with 18% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 125 kcal per 100 g across 2,161 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 3.1 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2,190 mg | 95% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 18%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0 gin the lowest quarter of vegetables (median 1 g)
- Sugars0 gin the lowest quarter of vegetables (median 2.2 g)
- Fat12.5 gabove the median for vegetables (median 6.2 g)
- Saturated fat3.1 gin the top quarter of vegetables (median 0 g)
- Sodium2,190 mgin the top quarter of vegetables (median 782 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Product details
- Brand
- TOPS
- Barcode
- 07078429597
- Label serving
- 2 OLIVES
- Category
- Pickles, Olives, Peppers & Relishes
Ingredients
QUEEN OLIVES, WATER, MINCED PIMIENTO (WATER, PIMIENTO, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE AS A PRESERVATIVE), SALT, LACTIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bell's, Sliced Ripe Olives BELL'S | 156 | 0 g | 6.3 g | 15.6 g |
| Garlic Stuffed Olives BELLA FAMIGLIA | 156 | 0 g | 6.3 g | 12.5 g |
| Spartan, Sliced California Pitted Black Olives SPARTAN | 156 | 0 g | 6.3 g | 15.6 g |
| Sliced Ripe Black Olives ROUNDY'S | 156 | 0 g | 6.3 g | 15.6 g |
| Sliced Ripe Black Olives ROUNDY'S | 156 | 0 g | 6.3 g | 15.6 g |
| Spartan, Sliced Olives California Pitted Black SPARTAN | 156 | 0 g | 6.3 g | 15.6 g |
| Stuffed Queen Spanish Olives With Minced Pimientos GOYA | 156 | 0 g | 6.3 g | 12.5 g |
| Seasoned Olive Medley MARKET BASKET | 156 | 6.3 g | 6.3 g | 12.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2099535. License: CC0 1.0 (U.S. public domain). Source record dated May 1, 2019. Imported November 6, 2026.
Last updated: . Source description: "SPANISH QUEEN OLIVES". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.