Spanish Pitted Green Olives
Packaged product Vegetables Delmaine
Spanish Pitted Green Olives contains 143 kcal per 100 g. A serving, 1.0 serving, 15.0 g (15 g) provides about 22 kcal.
Roughly 96% of its calories come from fat, with 2% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (147 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 15.3 g | 20% |
| Saturated fat L | 3.3 g | 17% |
| Sodium L | 2,000 mg | 87% |
| Total carbohydrates L | 0.67 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0.67 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 2%
- Fat 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.67 gin the lowest quarter of vegetables (median 0.9 g)
- Fat15.3 gabove the median for vegetables (median 15 g)
- Saturated fat3.3 gin the top quarter of vegetables (median 2.3 g)
- Sodium2,000 mgin the top quarter of vegetables (median 1,400 mg)
- Protein per 100 kcal0.46 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delmaine
- Barcode
- 9421030811397
- Quantity
- 450 g
- Label serving
- 1.0 serving (15.0 g)
- Category
- Green pitted olives
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pitted Green Olives in brine Essential Waitrose | 144 | 0.9 g | 0 g | 15 g |
| Pitted Green Olives Tesco | 144 | 0.9 g | 0 g | 15 g |
| Olives pitted Waitrose essential | 144 | 0.9 g | 0 g | 15 g |
| Pitted Green Olives Essential Waitrose | 144 | 0.9 g | 0 g | 15 g |
| Pitted Green Olives Tesco | 144 | 0.9 g | 0 g | 15 g |
| Pitted Green Olives Acorsa | 143 | 0.9 g | 0 g | 15 g |
| Olives vertes dénoyautées Crespo | 145 | 0.9 g | 0 g | 15 g |
| Olives cypressa | 146 | 0.9 g | 0 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spanish Pitted Green Olives?
100 g of Spanish Pitted Green Olives has 143 kcal. Serving, 1.0 serving, 15.0 g (15 g): about 22 kcal.
How much protein is in Spanish Pitted Green Olives?
Spanish Pitted Green Olives contains 0.67 g of protein per 100 g (1% of the 50 g Daily Value), or 0.1 g in serving, 1.0 serving, 15.0 g (15 g). About 2% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 0.9 g).
How many carbs are in Spanish Pitted Green Olives?
Spanish Pitted Green Olives has 0.67 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spanish Pitted Green Olives?
Spanish Pitted Green Olives contains 15.3 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).
How much sodium is in Spanish Pitted Green Olives?
100 g contains 2,000 mg of sodium, 87% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9421030811397. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.