Spanish Olives
Packaged product Vegetables Howie's
Spanish Olives contains 100 kcal per 100 g. A serving, 15 g, 4 olives (15 g) provides about 15 kcal.
Roughly 77% of its calories come from fat, with 23% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat | not reported | |
| Sodium L | 1,829 mg | 80% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 23%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 2.6 g)
- Fat10 gabove the median for vegetables (median 5.7 g)
- Sodium1,829 mgin the top quarter of vegetables (median 339 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Howie's
- Barcode
- 0759236013994
- Label serving
- 15 g (4 OLIVES)
- Category
- Vegetables
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Contains: olives, water, salt, minced pimiento, lactic acid, sodium alginate, guar gum, calcium chloride, and potassium sobrate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Green pitted olives Delphi | 100 | 1.1 g | 0.5 g | 11 g |
| Green shell mussels Pure AoteRos | 100 | 16 g | 4 g | 2.5 g |
| Tillamook Chive & Onion Tillamook | 100 | 2 g | 3 g | 9 g |
| Modern Mushrooms Force Factor | 100 | 0 g | 20 g | 2.2 g |
| Olives de cerignole Aurora | 100 | 1.3 g | 0 g | 10 g |
| Picante red pepper topping President's Choice | 100 | 2 g | 20 g | 0 g |
| Colossal Pitted California Ripe Olives Pearls | 100 | 0 g | 6.7 g | 10 g |
| Southwest Fiesta salad kit Bonduelle | 100 | 2 g | 8 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0759236013994. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.