Spaghetti di timilia
Packaged product Grains and Pasta La Bio Idea
Spaghetti di timilia contains 397 kcal per 100 g.
Roughly 80% of its calories come from carbohydrates, with 14% from protein and 6% from fat (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 354 kcal per 100 g across 414 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 397 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 75 g | 27% |
| Dietary fiber L | 8 g | 29% |
| Total sugars L | 3.3 g | |
| Protein L | 13.5 g | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 80%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.5 gin the top quarter of grains and pasta (median 12 g)
- Fiber8 gin the top quarter of grains and pasta (median 3.1 g)
- Sugars3.3 gabove the median for grains and pasta (median 3.2 g)
- Fat2.5 gin the top quarter of grains and pasta (median 1.5 g)
- Saturated fat0.5 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium20 mgin the top quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Bio Idea
- Barcode
- 8718976016759
- Quantity
- 500 g
- Category
- Durum wheat spaghetti
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
volkoren griesmeel van biologisch Tirilia graan (gluten), water.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| spaghetti au quinoa ail et persil Jardin Bio étic | 381 | 12 g | 76 g | 2.2 g |
| Spaghetti N°3 Agnesi | 380 | 13 g | 78 g | 1.5 g |
| Spaghetti Gargano Antiche Delizie del Gargano | 380 | 12.8 g | 76 g | 1.4 g |
| Spaghetti 6 Fabianelli | 378 | 12.4 g | 76 g | 1.9 g |
| Spaghetti 2 Spiga | 376 | 12.8 g | 77.4 g | 0.64 g |
| Spaghetti 3 Spiga | 376 | 12.8 g | 77.4 g | 0.64 g |
| Spaghetti Simply go | 375 | 12.5 g | 78.6 g | 1.8 g |
| spaghetti santa sabina | 375 | 14.3 g | 73.2 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718976016759. License: ODbL 1.0 (Open Food Facts). Source record dated May 7, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.