Spaghetti 1.9mm

Packaged product Grains and Pasta Donna Chiara

Spaghetti 1.9mm contains 346 kcal per 100 g. A serving, 100 g (100 g) provides about 346 kcal.

Roughly 82% of its calories come from carbohydrates, with 14% from protein and 5% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (354 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Spaghetti 1.9mm by Donna Chiara, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
346kcal per 100 g
12 gprotein
72 gcarbohydrates
1.8 gfat
346kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 346 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.4 g 2%
Sodium L 0 mg 0%
Total carbohydrates L 72 g 26%
Dietary fiber L 3 g 11%
Total sugars L 3 g
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 82%Fat: 5%346kcal / 100 g
  • Protein 14%
  • Carbohydrates 82%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber3 gin the lowest quarter of grains and pasta (median 3.1 g)
  • Sugars3 gbelow the median for grains and pasta (median 3.2 g)
  • Fat1.8 gabove the median for grains and pasta (median 1.5 g)
  • Saturated fat0.4 gin the top quarter of grains and pasta (median 0.3 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Donna Chiara
Barcode
8007290000576
Quantity
500g
Label serving
100 g
Category
Durum wheat spaghetti
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat semolina

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Spaghetti Khorasan Alce Nero 346 13 g 68 g 1.4 g
Spaghetti noir Pasta 346 13 g 70.2 g 1.3 g
Пълнозърнести спагети K-Classic 346 14 g 61 g 2.9 g
500G Spaghetti Complets Alce nero 346 12 g 66 g 2.1 g
Spaghetti 2 (5 céréales) Warda 346 11.6 g 73.1 g 0.84 g
Spaghetti Woolworth 347 13.5 g 66.4 g 1.4 g
Spaghetti Integrali Bio Natura Chiama Selex 347 12 g 68 g 1.3 g
spaghetti Lustucru 347 13 g 67 g 1.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8007290000576. License: ODbL 1.0 (Open Food Facts). Source record dated January 9, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spaghetti 1.9mm?

100 g of Spaghetti 1.9mm has 346 kcal. Serving, 100 g (100 g): about 346 kcal.

Is Spaghetti 1.9mm high in protein?

Spaghetti 1.9mm contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 100 g (100 g). About 14% of its calories come from protein.

How many carbs are in Spaghetti 1.9mm?

Spaghetti 1.9mm has 72 g of total carbohydrates per 100 g, including 3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti 1.9mm?

Spaghetti 1.9mm contains 1.8 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Spaghetti 1.9mm?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.