Soypro
Packaged product Beans and Legumes BULK
Soypro contains 362 kcal per 100 g. A serving, 35 g (35 g) provides about 127 kcal.
Roughly 64% of its calories come from protein, with 27% from carbohydrates and 9% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 362 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 26.6 g | 10% |
| Dietary fiber L | 17.7 g | 63% |
| Total sugars L | 8.9 g | |
| Protein L | 63.7 g | 127% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64%
- Carbohydrates 27%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein63.7 gin the top quarter of beans and legumes (median 6.5 g)
- Fiber17.7 gin the top quarter of beans and legumes (median 3.8 g)
- Sugars8.9 gin the top quarter of beans and legumes (median 2.6 g)
- Fat4 gabove the median for beans and legumes (median 2.3 g)
- Sodium0 mgin the lowest quarter of beans and legumes (median 198 mg)
- Protein per 100 kcal17.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BULK
- Barcode
- 4570109296100
- Label serving
- 35 g
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soy Scallion Noodles Nommii | 362 | 10 g | 60 g | 8 g |
| Express-Lentilles corail à l'indienne Primeal | 362 | 19 g | 60.4 g | 3.9 g |
| Quinoa Gourmet Red & White Quinoa, Bulgur, Pasta Pearls Tipiak | 362 | 13 g | 65 g | 4.3 g |
| Dried anasazi beans Adobe Milling | 362 | 23.4 g | 63.8 g | 2.1 g |
| Plant-Based protein - Vanilla bean Reflex nutrition | 362 | 70 g | 5.5 g | 5.6 g |
| Llegum extra (Cigrons) Bonpreu | 362 | 21 g | 49 g | 6.9 g |
| Bosto toast épeautre avoine Bosto | 362 | 14.6 g | 62 g | 4.1 g |
| Soypro 黒糖きなこ ハレオ | 362 | 63.7 g | 26.6 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soypro?
100 g of Soypro has 362 kcal. Serving, 35 g (35 g): about 127 kcal.
Is Soypro high in protein?
Soypro contains 63.7 g of protein per 100 g (127% of the 50 g Daily Value), or 22.3 g in serving, 35 g (35 g). About 64% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.5 g).
How many carbs are in Soypro?
Soypro has 26.6 g of total carbohydrates per 100 g, including 17.7 g of fiber and 8.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soypro?
Soypro contains 4 g of fat per 100 g.
How much sodium is in Soypro?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4570109296100. License: ODbL 1.0 (Open Food Facts). Source record dated February 15, 2026. Imported November 12, 2026.
Last updated: . Source description: "SOYPRO". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.