Soy protein isolate New

Packaged product Beans and Legumes StillMass

Soy protein isolate New contains 388 kcal per 100 g. A serving, 25 g (25 g) provides about 97 kcal.

Roughly 92% of its calories come from protein, with 4% from carbohydrates and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 536% of the Daily Value for zinc, 68% of the Daily Value for iron and 38% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

388kcal per 100 g
88.5 gprotein
4.2 gcarbohydrates
1.6 gfat
97kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 1.6 g 2%
Saturated fat not reported
Sodium L 908 mg 39%
Total carbohydrates L 4.2 g 2%
Dietary fiber L 1.9 g 7%
Total sugars L 0.4 g
Protein L 88.5 g 177%
Calcium L 492 mg38%
Iron L 12.2 mg68%
Magnesium L 71.6 mg17%
Phosphorus L 240 mg19%
Zinc L 59 mg536%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 92%Carbohydrates: 4%Fat: 4%388kcal / 100 g
  • Protein 92%
  • Carbohydrates 4%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc536%Iron68%Calcium38%Phosphorus19%Magnesium17%

Nutritional insights

  • Protein88.5 gin the top quarter of beans and legumes (median 6.8 g)
  • Fiber1.9 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars0.4 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat1.6 gbelow the median for beans and legumes (median 2.7 g)
  • Sodium908 mgin the top quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal22.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
StillMass
Barcode
8588005678728
Label serving
25 g
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8588005678728. License: ODbL 1.0 (Open Food Facts). Source record dated August 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Soy protein isolate New?

100 g of Soy protein isolate New has 388 kcal. Serving, 25 g (25 g): about 97 kcal.

Is Soy protein isolate New high in protein?

Soy protein isolate New contains 88.5 g of protein per 100 g (177% of the 50 g Daily Value), or 22.1 g in serving, 25 g (25 g). About 92% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Soy protein isolate New?

Soy protein isolate New has 4.2 g of total carbohydrates per 100 g, including 1.9 g of fiber and 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soy protein isolate New?

Soy protein isolate New contains 1.6 g of fat per 100 g.

What vitamins and minerals does Soy protein isolate New contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (536% DV), iron (68% DV), calcium (38% DV), phosphorus (19% DV) and magnesium (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soy protein isolate New?

100 g contains 908 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.