Soy For Cooking

Packaged product Beverages Vemondo

Soy For Cooking contains 172 kcal per 100 ml. A serving, 250 ml (250 ml) provides about 430 kcal.

Roughly 90% of its calories come from fat, with 6% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soy For Cooking by Vemondo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
172kcal per 100 ml
2 gprotein
2.5 gcarbohydrates
17.1 gfat
430kcal in serving, 250 ml (250 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 172 kcal
Total fat L 17.1 g 22%
Saturated fat L 1.4 g 7%
Sodium L 63 mg 3%
Total carbohydrates L 2.5 g 0.9%
Dietary fiber L 0.2 g 0.7%
Total sugars L 1.9 g
Added sugars L 3.6 g 7%
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 6%Fat: 90%172kcal / 100 ml
  • Protein 5%
  • Carbohydrates 6%
  • Fat 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gabove the median for beverages (median 0.7 g)
  • Fiber0.2 gabove the median for beverages (median 0.05 g)
  • Sugars1.9 gbelow the median for beverages (median 4.9 g)
  • Fat17.1 gin the top quarter of beverages (median 0.2 g)
  • Saturated fat1.4 gabove the median for beverages (median 0.1 g)
  • Sodium63 mgabove the median for beverages (median 33.8 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vemondo
Barcode
4335619082106
Quantity
250ml
Label serving
250 ml
Category
Creme de soja
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

culinary speciality based on sunflower and soybean oil, sterilised uht, from organic farming, ingredients: water, 15% sunflower oil', 8% shelled soya beans', cane sugar¹, tapioca starch', emulsifier: lecithins¹ (soya), stabilisers: 'guar gum', xanthan gum, sea salt, 'ingredients from organic farming, possible traces of nuts,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilSugarSalt

Source of the nutrition information

  • Open Food Facts, record 4335619082106. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Soy For Cooking?

100 ml of Soy For Cooking has 172 kcal. Serving, 250 ml (250 ml): about 430 kcal.

How much protein is in Soy For Cooking?

Soy For Cooking contains 2 g of protein per 100 ml (4% of the 50 g Daily Value), or 5 g in serving, 250 ml (250 ml). About 5% of its calories come from protein. Compared with other beverages, that is above the median (median 0.7 g).

How many carbs are in Soy For Cooking?

Soy For Cooking has 2.5 g of total carbohydrates per 100 ml, including 0.2 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soy For Cooking?

Soy For Cooking contains 17.1 g of fat per 100 ml, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Soy For Cooking?

100 ml contains 63 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.