Soup In A Cup - Tomato
Packaged product Soups and Sauces Bramwells
Soup In A Cup - Tomato contains 31 kcal per 100 g. A serving, 1 sachet, 253 ml (253 g) provides about 78 kcal.
Roughly 80% of its calories come from carbohydrates, with 15% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 30.8 kcal | |
| Total fat L | 0.51 g | 0.7% |
| Saturated fat L | 0.32 g | 2% |
| Sodium L | 0.43 mg | 0% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 2.4 g | |
| Added sugars L | 8.7 g | 17% |
| Protein L | 0.4 g | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 80%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.4 gin the lowest quarter of soups and sauces (median 2.2 g)
- Fiber0.2 gbelow the median for soups and sauces (median 1 g)
- Sugars2.4 gbelow the median for soups and sauces (median 3.8 g)
- Fat0.51 gbelow the median for soups and sauces (median 2.9 g)
- Saturated fat0.32 gbelow the median for soups and sauces (median 0.8 g)
- Sodium0.43 mgin the lowest quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bramwells
- Barcode
- 4061462725111
- Quantity
- 4 x 23 g
- Label serving
- 1 Sachet (253 ml)
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TOMATO POWDER (29%), Potato Starch, Sugar, Dried Glucose Syrup, Palm Oil, Flavourings (contain Barley), Salt, Onion Powder, Colours: Paprika Extract, Beetroot Red, Curcumin; Citric Acid, Emulsifiers: Polyphosphates, Sodium Phosphates; Milk Protein, Stabilisers: Sodium Citrates, Potassium Phosphates. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSugarGlucose syrupPalm oilSaltOnion
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061462725111. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.