Sos amerykański
Packaged product Soups and Sauces Fanex
Sos amerykański contains 279 kcal per 100 g.
Roughly 82% of its calories come from fat, with 16% from carbohydrates and 2% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (264 kcal per 100 g).
100 g provides 47% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 0.46 g | 2% |
| Total sugars L | 3.5 g | |
| Added sugars L | 2.7 g | 5% |
| Protein L | 1.2 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 3.1 mg | 3% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 7 mg | 47% |
| Thiamin (B1) L | 0.038 mg | 3% |
| Riboflavin (B2) L | 0.012 mg | 0.9% |
| Niacin (B3) L | 0.13 mg | 0.8% |
| Pantothenic acid (B5) L | 0.086 mg | 2% |
| Vitamin B6 L | 0.075 mg | 4% |
| Folate (B9) L | 7.9 µg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 28.1 mg | 2% |
| Iron L | 0.39 mg | 2% |
| Magnesium L | 12.2 mg | 3% |
| Phosphorus L | 34.3 mg | 3% |
| Potassium L | 90.5 mg | 2% |
| Zinc L | 0.2 mg | 2% |
| Copper L | 0.041 mg | 5% |
| Manganese L | 0.13 mg | 6% |
| Selenium L | 2.8 µg | 5% |
| Iodine L | 6.2 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 16%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gbelow the median for soups and sauces (median 1.9 g)
- Fiber0.46 gbelow the median for soups and sauces (median 0.5 g)
- Sugars3.5 gbelow the median for soups and sauces (median 4.3 g)
- Fat25 gin the top quarter of soups and sauces (median 18.1 g)
- Saturated fat1.8 gabove the median for soups and sauces (median 1.7 g)
- Sodium400 mgin the lowest quarter of soups and sauces (median 605 mg)
- Protein per 100 kcal0.43 gprotein density, useful for comparing foods with different calorie levels
- Water59.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8.6 µg |
|---|
Other components (2)
| Water L | 59.9 g |
|---|---|
| Alcohol L | 0.004 g |
Product details
- Brand
- Fanex
- Barcode
- 5900854013674
- Quantity
- 950 g
- Category
- American-style sauces
- Packaging
- Plastic,en:pe-polyethylene,en:hdpe-high-density-polyethylene
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
woda, olej rzepakowy, musztarda (woda, _gorczyca_, ocet spirytusowy, cukier, sól), cebula suszona (4%), skrobia modyfikowana, cukier, ocet spirytusowy, przyprawy, białka _mleka_, sól, substancje zagęszczające (guma guar, guma ksantanowa), aromat, substancje konserwujące (benzoesan sodu, sorbinian potasu), regulator kwasowości (kwas mlekowy), barwnik (ekstrakt z papryki), przeciwutleniacz (sól wapniowo-disodowa EDTA).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilOnionSugarVinegarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sos Amerykański Fanex | 279 | 1.2 g | 11 g | 25 g |
| Sos amerykański Dawtona | 273 | 1.2 g | 11 g | 25 g |
| Melange pour sauce poutine Nyctea | 301 | 0.7 g | 73.4 g | 0.41 g |
| Mad sauce Original french fries sauce Mad Sauce | 254 | 0.5 g | 15 g | 21 g |
| Americaine Halideal | 314 | 2.5 g | 15.5 g | 26.9 g |
| Sauce Américaine Saint Christophe | 316 | 2.5 g | 18 g | 26 g |
| Smoky Hickory BBQ Sauce Santa Maria | 196 | 1 g | 47 g | 0 g |
| French Onion Dip Lay's | 182 | 3 g | 6.1 g | 15.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5900854013674. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.