Soft Caramel Popcorn, Soft Caramel

Packaged product Snacks KATHY KAYE

Soft Caramel Popcorn, Soft Caramel contains 429 kcal per 100 g. A typical serving of 1 Square (35 g) provides about 150 kcal.

Roughly 58% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 550 kcal per 100 g across 5,440 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
2.9 gprotein
65.7 gcarbohydrates
20 gfat
150kcal in 1 Square (35 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 20 g 26%
Saturated fat L 10 g 50%
Cholesterol L 43 mg 14%
Sodium L 271 mg 12%
Total carbohydrates L 65.7 g 24%
Dietary fiber L 2.9 g 10%
Total sugars L 37.1 g
Protein L 2.9 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 58%Fat: 40%429kcal / 100 g
  • Protein 3%
  • Carbohydrates 58%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.9 gin the lowest quarter of snacks (median 13.3 g)
  • Fiber2.9 gin the lowest quarter of snacks (median 6.7 g)
  • Sugars37.1 gin the top quarter of snacks (median 6.7 g)
  • Fat20 gin the lowest quarter of snacks (median 40 g)
  • Saturated fat10 gin the top quarter of snacks (median 6.7 g)
  • Sodium271 mgabove the median for snacks (median 233 mg)
  • Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KATHY KAYE
Barcode
0810107030752
Label serving
1 Square
Category
Popcorn, peanuts, seeds and related snacks

Ingredients

SUGAR, CORN SYRUP, POPCORN, BUTTER, MILK, FRUCTOSE, MOLASSES, SOYBEAN OIL, SOY LECITHIN, SALT, MONO & DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS AND COLOR, CITRIC ACID, VITAMIN A&E.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2389706. License: CC0 1.0 (U.S. public domain). Source record dated September 21, 2020. Imported November 6, 2026.

Last updated: . Source description: "SOFT CARAMEL POPCORN, SOFT CARAMEL". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Soft Caramel Popcorn, Soft Caramel?

100 g of Soft Caramel Popcorn, Soft Caramel has 429 kcal. 1 Square (35 g): about 150 kcal.

How much protein is in Soft Caramel Popcorn, Soft Caramel?

Soft Caramel Popcorn, Soft Caramel contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in 1 Square (35 g). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 13.3 g).

How many carbs are in Soft Caramel Popcorn, Soft Caramel?

Soft Caramel Popcorn, Soft Caramel has 65.7 g of total carbohydrates per 100 g, including 2.9 g of fiber and 37.1 g of sugars.

How much fat is in Soft Caramel Popcorn, Soft Caramel?

Soft Caramel Popcorn, Soft Caramel contains 20 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Soft Caramel Popcorn, Soft Caramel?

100 g contains 271 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 21, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.