Snow-Flake Decorated With Chocolate Icing, Chocolate

Packaged product Sweets and Desserts

Snow-Flake Decorated With Chocolate Icing, Chocolate contains 531 kcal per 100 g. A serving, 3 cookies, 32 g (32 g) provides about 170 kcal.

Roughly 49% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.

100 g provides 25% of the Daily Value for iron and 19% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

531kcal per 100 g
6.3 gprotein
65.6 gcarbohydrates
28.1 gfat
170kcal in serving, 3 cookies, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 28.1 g 36%
Saturated fat L 10.9 g 55%
Trans fat L 3.1 g
Cholesterol L 0 mg 0%
Sodium L 94 mg 4%
Total carbohydrates L 65.6 g 24%
Dietary fiber L 3.1 g 11%
Total sugars L 28.1 g
Protein L 6.3 g 13%
Vitamin C L 0 mg0%
Calcium L 250 mg19%
Iron L 4.5 mg25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 47%531kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron25%Calcium19%Vitamin C0%

Nutritional insights

  • Protein6.3 gbelow the median for sweets and desserts (median 6.5 g)
  • Fiber3.1 gabove the median for sweets and desserts (median 3 g)
  • Sugars28.1 gabove the median for sweets and desserts (median 26.9 g)
  • Fat28.1 gin the top quarter of sweets and desserts (median 19 g)
  • Saturated fat10.9 gabove the median for sweets and desserts (median 7.7 g)
  • Sodium94 mgin the lowest quarter of sweets and desserts (median 242 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 531 kcal531 kcal
Protein 6.3 g6.3 g
Carbohydrates 65.6 g65.6 g
Fat 28.1 g28.1 g
Fiber 3.1 g3.1 g
Sugars 28.1 g28.1 g
Sodium 94.1 mg94 mg

Product details

Barcode
5908310284286
Label serving
3 COOKIES (32 g)
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Sugar, Palm Fat, Partly Hydrogenated Palm Fat, Low Fat Cocoa Powder, Egg Mass, Glucose-Fructose Syrup, Emulsifiers: Lecithins (Soy), Mono - And Diglycerides Of Fatty Acids, Polyglycerol Of Fatty Acids; Raising Agents: Sodium Carbonates, Ammonium Carbonates; Flavour: Butter, Vanillin; Salt; Colour: Carotenes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSalt

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Les Galettes d'Annette Pur Beurre La Mère Poulard 531 4.9 g 62 g 29 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1035449. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 5908310284286. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Snow-Flake Decorated With Chocolate Icing, Chocolate?

100 g of Snow-Flake Decorated With Chocolate Icing, Chocolate has 531 kcal. Serving, 3 cookies, 32 g (32 g): about 170 kcal.

How much protein is in Snow-Flake Decorated With Chocolate Icing, Chocolate?

Snow-Flake Decorated With Chocolate Icing, Chocolate contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 3 cookies, 32 g (32 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.5 g).

How many carbs are in Snow-Flake Decorated With Chocolate Icing, Chocolate?

Snow-Flake Decorated With Chocolate Icing, Chocolate has 65.6 g of total carbohydrates per 100 g, including 3.1 g of fiber and 28.1 g of sugars.

How much fat is in Snow-Flake Decorated With Chocolate Icing, Chocolate?

Snow-Flake Decorated With Chocolate Icing, Chocolate contains 28.1 g of fat per 100 g, of which 10.9 g is saturated (55% of the Daily Value).

What vitamins and minerals does Snow-Flake Decorated With Chocolate Icing, Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (25% DV) and calcium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Snow-Flake Decorated With Chocolate Icing, Chocolate?

100 g contains 94 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.