Snax Original

Packaged product Vegetables Cuisine & Co

Snax Original contains 458 kcal per 100 g. A serving, 25 g (25 g) provides about 115 kcal.

Roughly 57% of its calories come from carbohydrates, with 34% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (447 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

458kcal per 100 g
8.9 gprotein
60.6 gcarbohydrates
16 gfat
115kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 458 kcal
Total fat L 16 g 21%
Saturated fat L 8 g 40%
Trans fat L 0.1 g
Cholesterol L 0.6 mg 0.2%
Sodium L 620 mg 27%
Total carbohydrates L 60.6 g 22%
Dietary fiber not reported
Total sugars L 9.4 g
Protein L 8.9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 57%Fat: 34%458kcal / 100 g
  • Protein 8%
  • Carbohydrates 57%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.9 gabove the median for vegetables (median 8 g)
  • Sugars9.4 gin the top quarter of vegetables (median 6 g)
  • Fat16 gbelow the median for vegetables (median 17 g)
  • Saturated fat8 gin the top quarter of vegetables (median 4.6 g)
  • Sodium620 mgbelow the median for vegetables (median 747 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.5 g
Polyunsaturated fat L6.1 g

Product details

Brand
Cuisine & Co
Barcode
7807910046936
Quantity
25 g
Label serving
25 g
Category
Galletas saladas
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Club Extra Original Pozuelo 460 8 g 64 g 18 g
Galletas Rossellons Galletas Rossellons 456 8.7 g 68 g 17.1 g
Mini cracker Feurich 456 9.6 g 63 g 20 g
Galletes Artà picants forn de sa plaça 463 9.6 g 67 g 16.5 g
RITZ Galletas RITZ 452 7 g 64.9 g 18.9 g
Galleta Sabor Mantequilla Crackets 465 6.6 g 64.1 g 20.2 g
Krit crackers Cuétara 466 7.6 g 65 g 19 g
Galletas saladas Spar 468 7.6 g 63 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7807910046936. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Snax Original?

100 g of Snax Original has 458 kcal. Serving, 25 g (25 g): about 115 kcal.

How much protein is in Snax Original?

Snax Original contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 2.2 g in serving, 25 g (25 g). About 8% of its calories come from protein. Compared with other vegetables, that is above the median (median 8 g).

How many carbs are in Snax Original?

Snax Original has 60.6 g of total carbohydrates per 100 g, including 9.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snax Original?

Snax Original contains 16 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

How much sodium is in Snax Original?

100 g contains 620 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.