Smoothie-Bowl Apfel-Mango Bio
Packaged product Soups and Sauces Bleibwacker
Smoothie-Bowl Apfel-Mango Bio contains 58 kcal per 100 g.
Roughly 95% of its calories come from carbohydrates, with 3% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (60 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 12 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.3 g | 0.6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 8.9 mg | 10% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.52 mg | 3% |
| Thiamin (B1) L | 0.016 mg | 1% |
| Riboflavin (B2) L | 0.023 mg | 2% |
| Niacin (B3) L | 0.24 mg | 1% |
| Pantothenic acid (B5) L | 0.096 mg | 2% |
| Vitamin B6 L | 0.052 mg | 3% |
| Folate (B9) L | 16.5 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 6.6 mg | 0.5% |
| Iron L | 0.075 mg | 0.4% |
| Magnesium L | 5.6 mg | 1% |
| Phosphorus L | 11.2 mg | 0.9% |
| Potassium L | 104 mg | 2% |
| Zinc L | 0.064 mg | 0.6% |
| Copper L | 0.04 mg | 4% |
| Manganese L | 0.045 mg | 2% |
| Selenium L | 2.5 µg | 4% |
| Iodine L | 2.4 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 95%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.3 gbelow the median for soups and sauces (median 0.33 g)
- Fiber1.8 gin the top quarter of soups and sauces (median 1.1 g)
- Sugars12 gabove the median for soups and sauces (median 11.5 g)
- Fat0.2 gabove the median for soups and sauces (median 0.17 g)
- Sodium0 mgin the lowest quarter of soups and sauces (median 0.8 mg)
- Protein per 100 kcal0.52 gprotein density, useful for comparing foods with different calorie levels
- Water85.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.26 g |
|---|
Carotenoids (1)
| Beta-carotene L | 216 µg |
|---|
Other components (2)
| Water L | 85.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bleibwacker
- Barcode
- 4260581092641
- Quantity
- 200 ml
- Category
- Fruit Sauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Äpfel* 76%, Mangos* 24%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
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|---|---|---|---|---|
| Tropical Sauce Golden Farms | 56 | 1.1 g | 13.3 g | 0 g |
| Smoothie-Bowl Heidelbeer-Banane Bio Bleibwacker | 56 | 0.5 g | 12 g | 0.3 g |
| Pineapple Sauce Golden Farms | 60 | 0.18 g | 12.4 g | 0.89 g |
| Mango Sauce Golden Farms | 56 | 1.1 g | 14.4 g | 0 g |
| Fruit Friends Organic Apple Banana Fruit Sauce Annie's | 56 | 0 g | 14.4 g | 0 g |
| Pineapple Sauce Golden Farms | 56 | 1.1 g | 14.4 g | 0 g |
| strawberry applesauce simple truth organic | 56 | 0.34 g | 13.3 g | 0.17 g |
| Apple Sauce H-E-B | 56 | 0 g | 13.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260581092641. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.