Smooth Peanut Butter

Packaged product Dairy and Eggs McKennedy

Smooth Peanut Butter contains 658 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 658 kcal.

Roughly 77% of its calories come from fat, with 17% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

658kcal per 100 g
27.6 gprotein
10 gcarbohydrates
54.9 gfat
658kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 658 kcal
Total fat L 54.9 g 70%
Saturated fat L 12 g 60%
Sodium L 550 mg 24%
Total carbohydrates L 10 g 4%
Dietary fiber not reported
Total sugars L 5.1 g
Protein L 27.6 g 55%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 6%Fat: 77%658kcal / 100 g
  • Protein 17%
  • Carbohydrates 6%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein27.6 gin the top quarter of dairy and eggs (median 8 g)
  • Sugars5.1 gabove the median for dairy and eggs (median 4 g)
  • Fat54.9 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat12 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium550 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
McKennedy
Barcode
8056386424925
Label serving
1 Portion (100 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Almond Macadamia Butter Buttanutt 658 15 g 8 g 64.5 g
Pistachio Nur Butter Organic KoRo 658 22 g 12 g 56 g
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Whole Egg Mayonnaise Your Condiment Co 658 0.8 g 2 g 73.2 g
Cheddar Cheese Raw Marsh 658 39.2 g 0 g 56 g
Almond Macadamia Butter Buttanut 658 15 g 6.3 g 64.4 g
Crunchy Peanut Butter Pams 658 30.5 g 4 g 55 g
Pistachio Butter Nutoast 657 25.1 g 16.1 g 55.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8056386424925. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Smooth Peanut Butter?

100 g of Smooth Peanut Butter has 658 kcal. Serving, 1 portion, 100 g (100 g): about 658 kcal.

Is Smooth Peanut Butter high in protein?

Smooth Peanut Butter contains 27.6 g of protein per 100 g (55% of the 50 g Daily Value), or 27.6 g in serving, 1 portion, 100 g (100 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Smooth Peanut Butter?

Smooth Peanut Butter has 10 g of total carbohydrates per 100 g, including 5.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smooth Peanut Butter?

Smooth Peanut Butter contains 54.9 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

How much sodium is in Smooth Peanut Butter?

100 g contains 550 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.