Smoked bacon

Packaged product Meat Carrefour

Smoked bacon contains 295 kcal per 100 g.

Roughly 80% of its calories come from fat, with 19% from protein and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 262 kcal per 100 g across 297 products.

100 g provides 58% of the Daily Value for Thiamin (B1), 36% of the Daily Value for Niacin (B3) and 25% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

295kcal per 100 g
14 gprotein
0.8 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 295 kcal
Total fat L 26 g 33%
Saturated fat L 10 g 50%
Cholesterol L 67 mg 22%
Sodium L 1,080 mg 47%
Total carbohydrates L 0.8 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0.8 g
Added sugars L 2.5 g 5%
Protein L 14 g 28%
Vitamin A L 3.9 µg0.4%
Vitamin C L 0.23 mg0.3%
Vitamin D L 0.44 µg2%
Vitamin E L 0.1 mg0.7%
Thiamin (B1) L 0.7 mg58%
Riboflavin (B2) L 0.14 mg11%
Niacin (B3) L 5.7 mg36%
Pantothenic acid (B5) L 0.58 mg12%
Vitamin B6 L 0.31 mg18%
Folate (B9) L 6.1 µg2%
Vitamin B12 L 0.51 µg21%
Calcium L 9.5 mg0.7%
Iron L 0.76 mg4%
Magnesium L 24.6 mg6%
Phosphorus L 193 mg15%
Potassium L 325 mg7%
Zinc L 2 mg19%
Copper L 0.062 mg7%
Manganese L 0.013 mg0.6%
Selenium L 13.7 µg25%
Iodine L 30 µg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 1%Fat: 80%295kcal / 100 g
  • Protein 19%
  • Carbohydrates 1%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)58%Niacin (B3)36%Selenium25%Vitamin B1221%Iodine20%Zinc19%Vitamin B618%Phosphorus15%Pantothenic acid (B5)12%Riboflavin (B2)11%

Nutritional insights

  • Protein14 gin the lowest quarter of meat (median 16.5 g)
  • Sugars0.8 gin the top quarter of meat (median 0.5 g)
  • Fat26 gin the top quarter of meat (median 21.7 g)
  • Saturated fat10 gin the top quarter of meat (median 8.2 g)
  • Sodium1,080 mgabove the median for meat (median 1,000 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
  • Water58.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L58.8 g
Alcohol L0 g

Product details

Brand
Carrefour
Barcode
3560071360832
Quantity
200 g
Category
Smoked lardons
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork breast 85.9%, water, salt, acids: potassium lactate and sodium diacetate; dextrose, glucose syrup, preservatives: potassium chloride and sodium nitrite; antioxidant: sodium erythorbate; smoke. This product is made from EU origin pork meat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGlucose syrup

Similar products

FoodCaloriesProteinCarbsFat
Lardons fumés sans sel nitrité Biocoop 295 17 g 0.5 g 25 g
Allumettes fumees bio Bio Village 295 17 g 0.9 g 25 g
Lardons fumés Prix Mini 295 14 g 10 g 26 g
Lardons fumés bio Prés Gourmands 295 16.5 g 0.5 g 25 g
Lardons Aubret 295 14 g 0.8 g 26 g
Lardons Fumés Crus Aubret 200 G Aubret 295 14 g 0.8 g 26 g
Lardons fumés supérieur Biocoop 295 17 g 0.5 g 25 g
Allumettes fumees bio Fleury Michon 296 17 g 0.8 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3560071360832. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Smoked bacon?

100 g of Smoked bacon has 295 kcal.

Is Smoked bacon high in protein?

Smoked bacon contains 14 g of protein per 100 g (28% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 16.5 g).

How many carbs are in Smoked bacon?

Smoked bacon has 0.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked bacon?

Smoked bacon contains 26 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Smoked bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (58% DV), Niacin (B3) (36% DV), selenium (25% DV), Vitamin B12 (21% DV) and iodine (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Smoked bacon?

100 g contains 1,080 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.