Sliced Artichokes

Packaged product Vegetables RACCONTO

Sliced Artichokes contains 64 kcal per 100 g. A typical serving of 1 piece (110 g) provides about 70 kcal.

Roughly 84% of its calories come from fat, with 9% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 37 kcal per 100 g across 2,751 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

64kcal per 100 g
1.4 gprotein
0.91 gcarbohydrates
5.5 gfat
70kcal in 1 piece (110 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 5.5 g 7%
Saturated fat L 0.91 g 5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 364 mg 16%
Total carbohydrates L 0.91 g 0.3%
Dietary fiber L 2.7 g 10%
Total sugars L 0.91 g
Protein L 1.4 g 3%
Calcium L 18 mg1%
Iron L 0.18 mg1%
Potassium L 273 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 6%Fat: 84%64kcal / 100 g
  • Protein 9%
  • Carbohydrates 6%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Calcium1%Iron1%

Nutritional insights

  • Protein1.4 gbelow the median for vegetables (median 1.4 g)
  • Fiber2.7 gin the top quarter of vegetables (median 1.7 g)
  • Sugars0.91 gbelow the median for vegetables (median 1.7 g)
  • Fat5.5 gin the top quarter of vegetables (median 0.1 g)
  • Saturated fat0.91 gin the top quarter of vegetables (median 0 g)
  • Sodium364 mgin the top quarter of vegetables (median 242 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Product details

Brand
RACCONTO
Barcode
0089397200330
Label serving
1 piece
Category
Canned vegetables

Ingredients

ARTICHOKES, SUNFLOWER OIL, WHITE WINE VINEGAR, SALT, NATURAL FLAVORINGS. ACIDITY REGULATOR: CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2282255. License: CC0 1.0 (U.S. public domain). Source record dated February 24, 2021. Imported November 6, 2026.

Last updated: . Source description: "SLICED ARTICHOKES". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sliced Artichokes?

100 g of Sliced Artichokes has 64 kcal. 1 piece (110 g): about 70 kcal.

How much protein is in Sliced Artichokes?

Sliced Artichokes contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 1.5 g in 1 piece (110 g). About 9% of its calories come from protein. Compared with other vegetables, that is below the median (median 1.4 g).

How many carbs are in Sliced Artichokes?

Sliced Artichokes has 0.91 g of total carbohydrates per 100 g, including 2.7 g of fiber and 0.91 g of sugars.

How much fat is in Sliced Artichokes?

Sliced Artichokes contains 5.5 g of fat per 100 g, of which 0.91 g is saturated (5% of the Daily Value).

How much sodium is in Sliced Artichokes?

100 g contains 364 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.