Skyr Vanille
Packaged product Sweets and Desserts Yoplait
Skyr Vanille contains 78 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 39% from protein and 6% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (72 kcal per 100 g).
100 g provides 18% of the Daily Value for Riboflavin (B2), 15% of the Daily Value for iodine and 12% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 11.4 mg | 4% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 10.9 g | 4% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 10 g | |
| Added sugars L | 7.1 g | 14% |
| Protein L | 7.8 g | 16% |
| Vitamin A L | 9.6 µg | 1% |
| Vitamin C L | 0.22 mg | 0.2% |
| Vitamin D L | 0.7 µg | 3% |
| Vitamin E L | 0.066 mg | 0.4% |
| Thiamin (B1) L | 0.035 mg | 3% |
| Riboflavin (B2) L | 0.23 mg | 18% |
| Niacin (B3) L | 0.17 mg | 1% |
| Pantothenic acid (B5) L | 0.27 mg | 5% |
| Vitamin B6 L | 0.05 mg | 3% |
| Folate (B9) L | 21.9 µg | 5% |
| Vitamin B12 L | 0.29 µg | 12% |
| Calcium L | 113 mg | 9% |
| Iron L | 0.23 mg | 1% |
| Magnesium L | 11.1 mg | 3% |
| Phosphorus L | 86.3 mg | 7% |
| Potassium L | 155 mg | 3% |
| Zinc L | 0.35 mg | 3% |
| Copper L | 0.009 mg | 1% |
| Manganese L | 0.011 mg | 0.5% |
| Selenium L | 1.9 µg | 3% |
| Iodine L | 23 µg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 55%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.8 gin the lowest quarter of sweets and desserts (median 9.3 g)
- Fiber1.3 gin the top quarter of sweets and desserts (median 0 g)
- Sugars10 gin the top quarter of sweets and desserts (median 4.5 g)
- Fat0.5 gabove the median for sweets and desserts (median 0.2 g)
- Sodium48 mgabove the median for sweets and desserts (median 40 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
- Water84.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 5.2 µg |
|---|
Other components (2)
| Water L | 84.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Yaourt maigre (Lait écrémé, Poudre de lait écrémé, Ferments lactiques (Lait)) - Eau - Sucre 7.1% - Amidon de maïs - Jus de citron à base de concentré - Extraits de vanille - Jus concentré de carotte - Gousses de vanille épuisées. Décor: Ecorces de vanille. Lait d'origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Skyr, Maracuja Ehrmann | 78 | 8 g | 11 g | 0.2 g |
| Skyr Jogurt Typu Islandzkiego Piątnica | 78 | 9.6 g | 10 g | 0 g |
| Skyr Exquisa | 78 | 10.2 g | 8.4 g | 0.2 g |
| Skyr Bourbon Vanille Kauffland | 78 | 8.8 g | 9.5 g | 0.5 g |
| Skyr blueberry Lidl | 78 | 8.2 g | 11 g | 0.5 g |
| High protein skyr cherry Ehrmann | 78 | 8 g | 10 g | 0.2 g |
| Skyr layered with strawberry (fat free) Brooklea | 78 | 8.2 g | 9.8 g | 0.5 g |
| Skyr Strawberry Baladna | 78 | 9 g | 10 g | 0.25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3329770083233. License: ODbL 1.0 (Open Food Facts). Source record dated June 26, 2026. Imported November 8, 2026.
Last updated: . Source description: "SKYR VANILLE". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.