Sjokoladekake Langpanne
Packaged product Other Foods Regal
Sjokoladekake Langpanne contains 344 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 344 kcal.
Roughly 58% of its calories come from carbohydrates, with 39% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (347 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 9.1 g | 46% |
| Sodium L | 0.68 mg | 0% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 30 g | |
| Added sugars L | 56.2 g | 112% |
| Protein L | 1.9 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 58%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.9 gin the lowest quarter of other foods (median 6.3 g)
- Fiber0.4 gin the lowest quarter of other foods (median 3.5 g)
- Sugars30 gabove the median for other foods (median 10 g)
- Fat15 gin the top quarter of other foods (median 3.7 g)
- Saturated fat9.1 gin the top quarter of other foods (median 0.6 g)
- Sodium0.68 mgin the lowest quarter of other foods (median 336 mg)
- Protein per 100 kcal0.55 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Regal
- Barcode
- 7044416016937
- Quantity
- 750 g
- Label serving
- 1 portion (100 g)
- Category
- Baking Mixes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukker, glutenfri hvetestivelse*, kakaopulver 5%, eggepulver, hevemiddel (e 450(i), e 500(ii)), eggehvitepulver, salt, fortykningsmiddel (e 415), aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BROWNIES imp Molino Rossetto | 344 | 2.9 g | 79.9 g | 1.3 g |
| Preparato per brownies Molino Rossetto | 344 | 2.9 g | 79.9 g | 1.3 g |
| Preparato per Brownies Molino Rossetto | 344 | 2.9 g | 80 g | 1.3 g |
| Preparato per crostata Elah | 344 | 3.5 g | 52 g | 12.4 g |
| Bio glutenfrei universal Fini's Feinstes | 344 | 6.5 g | 78 g | 0.7 g |
| Preparato per pane Molino Rossetto | 347 | 12.6 g | 69.4 g | 1.5 g |
| Gekeimte Dinkel-Brotbackmischung Bio Bleibwacker | 347 | 14 g | 60 g | 3.1 g |
| mix voor Volkorenbrood met gist Voogd Meelhandel BV | 347 | 16.6 g | 58.6 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7044416016937. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.