Single Beef Rib

Packaged product Meat M&M Walshe Ltd.

Single Beef Rib contains 259 kcal per 100 g. A serving, 430 g (430 g) provides about 1,114 kcal.

Roughly 69% of its calories come from fat, with 18% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

259kcal per 100 g
12 gprotein
8.2 gcarbohydrates
20 gfat
1,114kcal in serving, 430 g (430 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 20 g 26%
Saturated fat L 9.6 g 48%
Sodium L 330 mg 14%
Total carbohydrates L 8.2 g 3%
Dietary fiber L 0 g 0%
Total sugars L 4.7 g
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 13%Fat: 69%259kcal / 100 g
  • Protein 18%
  • Carbohydrates 13%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gbelow the median for meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars4.7 gin the top quarter of meat (median 1 g)
  • Fat20 gin the top quarter of meat (median 8.8 g)
  • Saturated fat9.6 gin the top quarter of meat (median 3.2 g)
  • Sodium330 mgbelow the median for meat (median 423 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&M Walshe Ltd.
Barcode
4070308106328
Label serving
430 g
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4070308106328. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Single Beef Rib?

100 g of Single Beef Rib has 259 kcal. Serving, 430 g (430 g): about 1,114 kcal.

Is Single Beef Rib high in protein?

Single Beef Rib contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 51.6 g in serving, 430 g (430 g). About 18% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Single Beef Rib?

Single Beef Rib has 8.2 g of total carbohydrates per 100 g, including 0 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Single Beef Rib?

Single Beef Rib contains 20 g of fat per 100 g, of which 9.6 g is saturated (48% of the Daily Value).

How much sodium is in Single Beef Rib?

100 g contains 330 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.