Singapore Noodles

Packaged product Grains and Pasta Aldi

Singapore Noodles contains 177 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 266 kcal.

Roughly 71% of its calories come from carbohydrates, with 18% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

177kcal per 100 g
5 gprotein
30.5 gcarbohydrates
3.4 gfat
266kcal in serving, 1 serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 3.4 g 4%
Saturated fat L 0.47 g 2%
Sodium L 72.7 mg 3%
Total carbohydrates L 30.5 g 11%
Dietary fiber L 2.2 g 8%
Total sugars L 0.6 g
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 71%Fat: 18%177kcal / 100 g
  • Protein 12%
  • Carbohydrates 71%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for grains and pasta (median 8 g)
  • Fiber2.2 gbelow the median for grains and pasta (median 3 g)
  • Sugars0.6 gin the lowest quarter of grains and pasta (median 2.2 g)
  • Fat3.4 gabove the median for grains and pasta (median 2.9 g)
  • Saturated fat0.47 gbelow the median for grains and pasta (median 0.53 g)
  • Sodium72.7 mgbelow the median for grains and pasta (median 132 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4069365570258
Label serving
1 serving (150 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Basmati rice MK 177 4.1 g 39 g 1 g
BRAMWELLS Soba EXPRESS Noodle CLASSIC TA Bramwells Express 177 4.2 g 23.9 g 6.7 g
Rice Medley Bibigo 177 3.2 g 36.4 g 2 g
Rigatoni Pasta Pastificio Di Martino 177 6.9 g 35.4 g 0.39 g
Pasta Exceptional Italian Fusilli 177 6.7 g 35.6 g 0.39 g
Steelhead Pasta Freshprep 178 11.8 g 19.5 g 6 g
Buckwheat Noodles Yu Min Golden Buckwheat 178 7.5 g 36 g 1 g
Brownie Rice And Quinoa Sirena 177 10 g 18.7 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4069365570258. License: ODbL 1.0 (Open Food Facts). Source record dated August 17, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Singapore Noodles?

100 g of Singapore Noodles has 177 kcal. Serving, 1 serving, 150 g (150 g): about 266 kcal.

How much protein is in Singapore Noodles?

Singapore Noodles contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 7.5 g in serving, 1 serving, 150 g (150 g). About 12% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 8 g).

How many carbs are in Singapore Noodles?

Singapore Noodles has 30.5 g of total carbohydrates per 100 g, including 2.2 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Singapore Noodles?

Singapore Noodles contains 3.4 g of fat per 100 g, of which 0.47 g is saturated (2% of the Daily Value).

How much sodium is in Singapore Noodles?

100 g contains 72.7 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.