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Simply Eggs

Packaged product Dairy and Eggs Ballygarvey

Simply Eggs contains 66 kcal per 100 g. A serving, 1 portion, 58 g (58 g) provides about 38 kcal.

Roughly 61% of its calories come from fat, with 38% from protein and 0.6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 140 kcal per 100 g across 1,037 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

66kcal per 100 g
6.4 gprotein
0.1 gcarbohydrates
4.6 gfat
38kcal in serving, 1 portion, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66 kcal
Total fat L 4.6 g 6%
Saturated fat L 1.3 g 7%
Sodium not reported
Total carbohydrates L 0.1 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 6.4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 0.6%Fat: 61%66kcal / 100 g
  • Protein 38%
  • Carbohydrates 0.6%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.4 gin the lowest quarter of dairy and eggs (median 12.7 g)
  • Fat4.6 gin the lowest quarter of dairy and eggs (median 9.8 g)
  • Saturated fat1.3 gin the lowest quarter of dairy and eggs (median 3 g)
  • Protein per 100 kcal9.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ballygarvey
Barcode
5024468000629
Label serving
1 portion (58 g)
Category
Fresh eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5024468000629. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Simply Eggs?

100 g of Simply Eggs has 66 kcal. Serving, 1 portion, 58 g (58 g): about 38 kcal.

How much protein is in Simply Eggs?

Simply Eggs contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 3.7 g in serving, 1 portion, 58 g (58 g). About 38% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 12.7 g).

How many carbs are in Simply Eggs?

Simply Eggs has 0.1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Simply Eggs?

Simply Eggs contains 4.6 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.