Sherbet
Packaged product Sweets and Desserts Turkey Hill
Sherbet contains 139 kcal per 100 g. A serving, 0.5 cup, 86 g (86 g) provides about 120 kcal.
Roughly 89% of its calories come from carbohydrates, with 8% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
100 g provides 15% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 139 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.87 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 35 mg | 2% |
| Total carbohydrates L | 31.3 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 21.7 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 0.87 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 13.9 mg | 15% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 39 mg | 3% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 89%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.87 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sugars21.7 gbelow the median for sweets and desserts (median 21.9 g)
- Fat1.3 gin the lowest quarter of sweets and desserts (median 10.3 g)
- Saturated fat0.87 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sodium35 mgin the lowest quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 140 kcal | 139 kcal |
| Protein | 1.2 g | 0.87 g |
| Carbohydrates | 31.4 g | 31.3 g |
| Fat | 1.2 g | 1.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 20.9 g | 21.7 g |
| Sodium | 17 mg | 35 mg |
Product details
- Brand
- Turkey Hill
- Barcode
- 0020735620014
- Label serving
- 0.5 cup (86 g)
- Category
- Frozen desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, water, corn syrup, sugar, concentrated fruit juices (raspberry, orange, lemon, lime), citric acid, raspberry puree, orange pulp, lemon & lime pulp, fruit and vegetable juices (for color), natural and artificial flavors, carob bean gum, carbohydrate gum, guar gum, vitamin c, sodium citrate, yellow 6, yellow 5, red 40, blue 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dean's, country fresh, rainbow sherbet, orange, lime, raspberry Dean's | 139 | 0.87 g | 30.4 g | 0.87 g |
| Chocolate malt flavored frozen dairy confection malt cup Blue Bunny | 139 | 2.9 g | 24.2 g | 3.7 g |
| Greek Frozen Yogurt Kri Kri | 139 | 2.4 g | 25 g | 2.9 g |
| Ice Cream Greek Frozen Yogurt Kri Kri | 139 | 2.4 g | 25 g | 2.9 g |
| Gelato gusto melograno Magic-Gel | 139 | 1.2 g | 28 g | 2.2 g |
| Dean's, country fresh, sherbert, pineapple Dean's | 139 | 0.87 g | 30.4 g | 0.87 g |
| Chocolate Fudge Brownie Ice cream Tesco | 139 | 4.9 g | 22.4 g | 4.4 g |
| Frozen Dairy Dessert Breyers | 139 | 2.5 g | 21.5 g | 7.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2561316. License: CC0 1.0 (U.S. public domain). Source record dated June 1, 2023. Imported November 6, 2026.
- Open Food Facts, record 0020735620014. License: ODbL 1.0 (Open Food Facts). Source record dated February 2, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.