Selection Minis
Packaged product Sweets and Desserts Aldi Nord
Selection Minis contains 472 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (435 kcal per 100 g).
100 g provides 16% of the Daily Value for chloride, 13% of the Daily Value for Vitamin B12 and 11% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 472 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 13 g | 65% |
| Cholesterol L | 3.3 mg | 1% |
| Sodium L | 166 mg | 7% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 53 g | |
| Added sugars L | 69.2 g | 138% |
| Protein L | 5.4 g | 11% |
| Vitamin A L | 8.1 µg | 0.9% |
| Vitamin C L | 0.65 mg | 0.7% |
| Vitamin D L | 0.026 µg | 0.1% |
| Vitamin E L | 0.98 mg | 7% |
| Thiamin (B1) L | 0.06 mg | 5% |
| Riboflavin (B2) L | 0.13 mg | 10% |
| Niacin (B3) L | 0.58 mg | 4% |
| Pantothenic acid (B5) L | 0.38 mg | 8% |
| Vitamin B6 L | 0.055 mg | 3% |
| Folate (B9) L | 8.6 µg | 2% |
| Vitamin B12 L | 0.32 µg | 13% |
| Calcium L | 106 mg | 8% |
| Iron L | 0.41 mg | 2% |
| Magnesium L | 22 mg | 5% |
| Phosphorus L | 105 mg | 8% |
| Potassium L | 202 mg | 4% |
| Zinc L | 0.59 mg | 5% |
| Copper L | 0.064 mg | 7% |
| Manganese L | 0.17 mg | 8% |
| Selenium L | 6.1 µg | 11% |
| Iodine L | 10.5 µg | 7% |
| Chloride L | 359 mg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.4 gin the lowest quarter of sweets and desserts (median 8.2 g)
- Fiber2.1 gin the lowest quarter of sweets and desserts (median 6 g)
- Sugars53 gin the top quarter of sweets and desserts (median 30 g)
- Fat23 gabove the median for sweets and desserts (median 20 g)
- Saturated fat13 gin the top quarter of sweets and desserts (median 6.3 g)
- Sodium166 mgabove the median for sweets and desserts (median 125 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water2.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.2 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Sugars and starch (1)
| Starch L | 0.91 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.014 g |
| Linoleic acid (omega-6, 18:2) L | 0.78 g |
Carotenoids (1)
| Beta-carotene L | 2 µg |
|---|
Other components (2)
| Water L | 2.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Zucker, Glucose-Fructose-Sirup, _Magermilchpulver_, Kakaobutter, _Erdnüsse_ (5 %), Palmfett, Kokosraspel (4,7%), Kakaomasse, _Weizenmehl_, _Butterreinfett_, _Süßmolkenpulver_, Feuchthaltemittel: Sorbit, _Gerstenmalzextrakt_, Salz, Emulgator Lecithine, hydrolysiertes _Milchprotein_, fettarmes Kakaopulver, Backtriebmittel: Natriumhydrogencarbonat, natürliches Vanille-Aroma. Kann Spuren von Soja, Ei, Schalenfrüchte und anderen glutenhaltigen Getreiden (Hafer) enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterPeanutWheat flourSaltOats
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4068263056116. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.