How many calories are in Schwarzwälder Kirsch?

100 g of Schwarzwälder Kirsch has 200 kcal. Serving, 100 ml (100 g): about 200 kcal.

How much protein is in Schwarzwälder Kirsch?

Schwarzwälder Kirsch contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 100 ml (100 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.4 g).

How many carbs are in Schwarzwälder Kirsch?

Schwarzwälder Kirsch has 30 g of total carbohydrates per 100 g, including 1 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schwarzwälder Kirsch?

Schwarzwälder Kirsch contains 7.2 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).

How much sodium is in Schwarzwälder Kirsch?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Schwarzwälder Kirsch

Packaged product Sweets and Desserts Nestlé

Schwarzwälder Kirsch contains 200 kcal per 100 g. A serving, 100 ml (100 g) provides about 200 kcal.

Roughly 62% of its calories come from carbohydrates, with 34% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

200kcal per 100 g

2 gprotein

30 gcarbohydrates

7.2 gfat

200kcal in serving, 100 ml (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	200 kcal
Total fat L	7.2 g	9%
Saturated fat L	6.4 g	32%
Sodium L	28 mg	1%
Total carbohydrates L	30 g	11%
Dietary fiber L	1 g	4%
Total sugars L	26 g
Added sugars L	31.4 g	63%
Protein L	2 g	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 62%
Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein2 gin the lowest quarter of sweets and desserts (median 3.4 g)
Fiber1 gabove the median for sweets and desserts (median 0.53 g)
Sugars26 gin the top quarter of sweets and desserts (median 23 g)
Fat7.2 gin the lowest quarter of sweets and desserts (median 9.5 g)
Sodium28 mgin the lowest quarter of sweets and desserts (median 59 mg)
Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Nestlé
Barcode: 4008210184806
Quantity: 544 g (900 ml)
Label serving: 100 ml
Category: Ice cream tubs
Packaging: Plastic,en:pp-polypropylene
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Entrahmte MILCH, MOLKENERZEUGNIS, Glukosesirup, Zucker, Sauerkirschen (6,9%), Kokosfett, Sauerkirschsaft (aus Fruchtsaftkonzentrat) (4,9%), Invertzuckersirup, fettarmer Kakao (1,7%), Kirschwasser (1,6%), Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Lecithine (SOJA)), Verdickungsmittel (Johannisbrotkernmehl, Guarkernmehl, Pektine), Kakaomasse, Sauerkirschsaftkonzentrat, färbende Gemüsekonzentrate (Rote-Bete-Saft, Karotte), natürliches Bourbon-Vanillearoma, Säuerungsmittel (Citronensäure), natürliche Aromen (enthalten MILCH), Kakaobutter, natürliches Kirscharoma (mit anderen natürlichen Aromen), SCHLAGSAHNE, extrahierte gemahlene Vanilleschoten. KANN SCHALENFRÜCHTE, GLUTENHALTIGE GETREIDE UND EIER ENTHALTEN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Glucose syrup Sugar Cocoa butter Cream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4008210184806. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.