Schokoeier
Packaged product Sweets and Desserts Milka
Schokoeier contains 539 kcal per 100 g. A serving, 18 g (18 g) provides about 97 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 539 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 55 g | |
| Added sugars L | 37.3 g | 75% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 5.7 g)
- Fiber2.4 gbelow the median for sweets and desserts (median 2.5 g)
- Sugars55 gin the top quarter of sweets and desserts (median 47 g)
- Fat32 gbelow the median for sweets and desserts (median 34 g)
- Saturated fat16 gbelow the median for sweets and desserts (median 17 g)
- Sodium100 mgin the top quarter of sweets and desserts (median 64 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Zucker, Kakaobutter, MAGERMILCHPULVER, Kakaomasse, Süssmolkenpulver (aus MILCH), HASELNUSSMASSE (6,5%), BUTTERREINFETT, karamellisierte HASELNUSSSTÜCKCHEN (1,5%), Emulgator (SOJALECITHINE), Aroma. KANN ENTHALTEN: ANDERE NÜSSE UND WEIZEN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnutMilk
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lindt milk chocolate egg Lindt | 539 | 7 g | 57 g | 31 g |
| Lindor egg Lindt | 539 | 7 g | 57 g | 31 g |
| Encore caramel Côte d'Or | 539 | 6.3 g | 50 g | 34 g |
| Klassiker Pralinen Hachez | 539 | 6 g | 41 g | 38 g |
| Hema HEMA | 539 | 4 g | 61.3 g | 30.5 g |
| Unsere Besten Praliné Composition Heilemann | 539 | 6.5 g | 47 g | 35 g |
| Poro Panda | 539 | 6.3 g | 59 g | 30 g |
| Pequibom El Patriarca | 539 | 7 g | 55 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622202045004. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.