Schoko-Bons White
Packaged product Sweets and Desserts Kinder
Schoko-Bons White contains 577 kcal per 100 g.
Roughly 60% of its calories come from fat, with 33% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).
100 g provides 26% of the Daily Value for Riboflavin (B2), 17% of the Daily Value for calcium and 16% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 577 kcal | |
| Total fat L | 38.3 g | 49% |
| Saturated fat L | 22.5 g | 113% |
| Cholesterol L | 12.3 mg | 4% |
| Sodium L | 152 mg | 7% |
| Total carbohydrates L | 47.3 g | 17% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 47.2 g | |
| Added sugars L | 34.3 g | 69% |
| Protein L | 10.3 g | 21% |
| Vitamin A L | 3.8 µg | 0.4% |
| Vitamin C L | 0.35 mg | 0.4% |
| Vitamin D L | 0.008 µg | 0% |
| Vitamin E L | 2.4 mg | 16% |
| Thiamin (B1) L | 0.084 mg | 7% |
| Riboflavin (B2) L | 0.34 mg | 26% |
| Niacin (B3) L | 0.19 mg | 1% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.07 mg | 4% |
| Folate (B9) L | 10.6 µg | 3% |
| Vitamin B12 L | 0.22 µg | 9% |
| Calcium L | 219 mg | 17% |
| Iron L | 0.31 mg | 2% |
| Magnesium L | 29 mg | 7% |
| Phosphorus L | 188 mg | 15% |
| Potassium L | 321 mg | 7% |
| Zinc L | 0.83 mg | 8% |
| Copper L | 0.1 mg | 11% |
| Manganese L | 0.19 mg | 8% |
| Selenium L | 4.9 µg | 9% |
| Iodine L | 1.7 µg | 1% |
| Chloride L | 67.8 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 33%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.3 gin the top quarter of sweets and desserts (median 6.4 g)
- Fiber1.1 gbelow the median for sweets and desserts (median 1.5 g)
- Sugars47.2 gin the lowest quarter of sweets and desserts (median 53 g)
- Fat38.3 gin the top quarter of sweets and desserts (median 33 g)
- Saturated fat22.5 gin the top quarter of sweets and desserts (median 19 g)
- Sodium152 mgin the top quarter of sweets and desserts (median 72 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water1.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 9.6 g |
|---|---|
| Polyunsaturated fat L | 1.4 g |
Sugars and starch (1)
| Starch L | 0.01 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.036 g |
| Linoleic acid (omega-6, 18:2) L | 0.77 g |
Carotenoids (1)
| Beta-carotene L | 38.6 µg |
|---|
Other components (2)
| Water L | 1.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Kinder
- Barcode
- 8000500369944
- Quantity
- 300 g
- Category
- Chocolate eggs
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
white chocolate 50,5% (skimmed milk powder, cocoa butter sugar, concentrated butter, emulsifiers: lecithins [soy],flavors), sugar, skimmed milk powder, palm oil, hazelnuts 5,8%, concentrated butter, glazing agents (gum arabic, shellac), glucose syrup, emulsifiers: isoja lecithins], flavors, on the total: dairy products 36% (skimmed milk powder 30,5%, concentrated butter 5,5%), cacão 16,5% the chocolate used is a pure chocolate cocoa butter, do not sell separately,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilHazelnutGlucose syrupCocoa butter
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8000500369944. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.