Schnee-Flocken

Packaged product Sweets and Desserts Douceur

Schnee-Flocken contains 337 kcal per 100 g.

Roughly 95% of its calories come from carbohydrates, with 5% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (333 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Schnee-Flocken by Douceur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
337kcal per 100 g
4 gprotein
80 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 337 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 8 mg 0.3%
Total carbohydrates L 80 g 29%
Dietary fiber not reported
Total sugars L 68 g
Added sugars L 84.4 g 169%
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 95%337kcal / 100 g
  • Protein 5%
  • Carbohydrates 95%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gabove the median for sweets and desserts (median 3.6 g)
  • Sodium8 mgin the lowest quarter of sweets and desserts (median 12 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Douceur
Barcode
26494364
Quantity
250 g
Category
Marshmallows
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schaumzuckerware Zutaten: Glukose-Fruktose-Sirup, Zucker, Wasser, Dextrose, Gelatine (vom Schwein), natürliches Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Sainsburys marshmallows Sainsbury's 337 3.8 g 79.9 g 0.5 g
Marschmallows Yupi 337 4 g 80 g 0 g
Marsh Mallow Lidl 337 3.4 g 80.3 g 0.2 g
Chamallows chocolat halal Haribo 337 5.8 g 86.7 g 0.5 g
Chamallows Haribo 337 5.8 g 78.4 g 0.1 g
Haribo Chamallows 70 g Haribo 337 5.8 g 78.4 g 0.1 g
La véritable Guimauve goût fraise Confiserie du chaudron 337 4 g 78.2 g 0.9 g
Playta marshmallow Playta 337 5.8 g 78.4 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 26494364. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Schnee-Flocken?

100 g of Schnee-Flocken has 337 kcal.

How much protein is in Schnee-Flocken?

Schnee-Flocken contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.6 g).

How many carbs are in Schnee-Flocken?

Schnee-Flocken has 80 g of total carbohydrates per 100 g, including 68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schnee-Flocken?

Schnee-Flocken contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Schnee-Flocken?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.