How many calories are in Sausage Pizza?

100 g of Sausage Pizza has 265 kcal. Serving, 155 g (155 g): about 411 kcal.

Is Sausage Pizza high in protein?

Sausage Pizza contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 17.1 g in serving, 155 g (155 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Sausage Pizza?

Sausage Pizza has 29.7 g of total carbohydrates per 100 g, including 0.6 g of fiber and 1.3 g of sugars.

How much fat is in Sausage Pizza?

Sausage Pizza contains 10.3 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

What vitamins and minerals does Sausage Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sausage Pizza?

100 g contains 555 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Sausage Pizza

Packaged product Meals and Dishes Pizza Corner

Sausage Pizza contains 265 kcal per 100 g. A serving, 155 g (155 g) provides about 411 kcal.

Roughly 46% of its calories come from carbohydrates, with 36% from fat and 17% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 20% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

265kcal per 100 g

11 gprotein

29.7 gcarbohydrates

10.3 gfat

411kcal in serving, 155 g (155 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	265 kcal
Total fat L	10.3 g	13%
Saturated fat L	3.2 g	16%
Trans fat L	0 g
Cholesterol L	19 mg	6%
Sodium L	555 mg	24%
Total carbohydrates L	29.7 g	11%
Dietary fiber L	0.6 g	2%
Total sugars L	1.3 g
Protein L	11 g	22%
Vitamin A L	0 µg	0%
Vitamin C L	1.5 mg	2%
Calcium L	258 mg	20%
Iron L	0.7 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 17%
Carbohydrates 46%
Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein11 gabove the median for meals and dishes (median 10 g)
Fiber0.6 gin the lowest quarter of meals and dishes (median 1.8 g)
Sugars1.3 gbelow the median for meals and dishes (median 2.6 g)
Fat10.3 gabove the median for meals and dishes (median 8.3 g)
Saturated fat3.2 gabove the median for meals and dishes (median 2.7 g)
Sodium555 mgabove the median for meals and dishes (median 433 mg)
Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	323 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	165 kcal	265 kcal
Protein	7.1 g	11 g
Carbohydrates	19.1 g	29.7 g
Fat	6.7 g	10.3 g
Fiber	0.39 g	0.6 g
Sugars	0.83 g	1.3 g
Sodium	0.36 mg	555 mg

Product details

Brand: Pizza Corner
Barcode: 0028704450006
Quantity: 155 g
Label serving: 155 g
Category: Meals and Dishes
Nutri-Score: B as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CRUST (FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), CALCIUM PROPIONATE (PRESERVATIVE) AND SOY LECITHIN), SAUCE (TOMATO PASTE, TABASCO SAUCE (VINEGAR, RED PEPPER AND SAL

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Vinegar Yeast Salt Wheat flour

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Ultimate Pepperoni Pizza Lowes Foods	265	10.3 g	31.2 g	11.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2079734. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0028704450006. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.