Saucisson sec aux chanterelles
Packaged product Meat Salaisons du Maconnais
Saucisson sec aux chanterelles contains 432 kcal per 100 g.
Roughly 69% of its calories come from fat, with 29% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (411 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 432 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 2,000 mg | 87% |
| Total carbohydrates L | 2.7 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 2.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 31 g | 62% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 3%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein31 gin the top quarter of meat (median 27 g)
- Sugars2.7 gin the top quarter of meat (median 1.4 g)
- Fat33 gabove the median for meat (median 32.9 g)
- Saturated fat14 gabove the median for meat (median 12.8 g)
- Sodium2,000 mgin the top quarter of meat (median 1,880 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Salaisons du Maconnais
- Barcode
- 3280960642374
- Category
- Dry sausages
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
quaatéfupérieure aux Chtzntere(le5 !ngrédients : Viande de porq sr anterelles (18%) bctose dextose, épices} ail conseNatdurs nitrate de pota ;sium et nitrite de ferments, boyau naturel de PT), poudre de fleuraì t Ic et carbonate de calcium, 153 g de viande de porci sé pour l'élaboration de 100 g de s)ucisson sec, Traces de coaues. Elaboré en Fünce à partir de vi311de de porc origine Française, Non ouvert
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tiroler Chiliwurzler mit Bird's Eye Chili HANDL Tyrol | 433 | 29 g | 0.5 g | 35 g |
| Schwartzwälder Landjäger Tannenhof | 433 | 24.9 g | 2.8 g | 35.8 g |
| Saucisson sec pur porc Bonneterre | 433 | 33 g | 1.1 g | 33 g |
| Saucisson sec réduit en sel, tranches fines Cochonou | 433 | 24 g | 3.2 g | 36 g |
| Mini bâtonnets Roches blanches | 431 | 36 g | 0 g | 31 g |
| Chiliwurzerl extra scharf Wilhelm Brandenburg | 431 | 28.5 g | 0.3 g | 35.1 g |
| Saucisson sec Carrefour BIO | 431 | 28 g | 1 g | 35 g |
| Saucisson sec tranches fines (format familial) Aoste | 431 | 24 g | 3.5 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3280960642374. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.