Saucisson à l'ail
Packaged product Meat Monoprix
Saucisson à l'ail contains 249 kcal per 100 g.
Roughly 76% of its calories come from fat, with 24% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (270 kcal per 100 g).
100 g provides 64% of the Daily Value for Thiamin (B1), 39% of the Daily Value for Niacin (B3) and 27% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 7.9 g | 40% |
| Cholesterol L | 73.3 mg | 24% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0.023 g | 0.1% |
| Total sugars L | 0 g | |
| Added sugars L | 0.4 g | 0.8% |
| Protein L | 15 g | 30% |
| Vitamin A L | 4.3 µg | 0.5% |
| Vitamin C L | 0.25 mg | 0.3% |
| Vitamin D L | 0.48 µg | 2% |
| Vitamin E L | 0.11 mg | 0.8% |
| Thiamin (B1) L | 0.76 mg | 64% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 6.3 mg | 39% |
| Pantothenic acid (B5) L | 0.63 mg | 13% |
| Vitamin B6 L | 0.34 mg | 20% |
| Folate (B9) L | 6.8 µg | 2% |
| Vitamin B12 L | 0.55 µg | 23% |
| Calcium L | 9.9 mg | 0.8% |
| Iron L | 0.82 mg | 5% |
| Magnesium L | 26.9 mg | 6% |
| Phosphorus L | 211 mg | 17% |
| Potassium L | 358 mg | 8% |
| Zinc L | 2.2 mg | 20% |
| Copper L | 0.067 mg | 7% |
| Manganese L | 0.014 mg | 0.6% |
| Selenium L | 14.9 µg | 27% |
| Iodine L | 24.9 µg | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gbelow the median for meat (median 15.6 g)
- Fiber0.023 gabove the median for meat (median 0.014 g)
- Sugars0 gin the lowest quarter of meat (median 0.8 g)
- Fat21 gbelow the median for meat (median 22 g)
- Saturated fat7.9 gbelow the median for meat (median 8.7 g)
- Sodium680 mgin the lowest quarter of meat (median 800 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
- Water58.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.001 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.01 µg |
|---|
Other components (2)
| Water L | 58.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Monoprix
- Barcode
- 3350030136475
- Quantity
- 300 g
- Category
- Garlic sausage
- Packaging
- Plastic,Film
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
viande de porc 94%, eau, sel, ail 0,4%, dextrose, acidifiant : E326, stabilisants : E450, E451, arômes, sirop de glucose, colorant : E120, conservateurs : E316, E250.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGarlicGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson cuit à l'Ail FUME AU BOIS DE HÊTRE Carrefour | 248 | 16 g | 0.6 g | 20 g |
| Stemmelen, Saucisson a l'ail fume boyau naturel a l'ancienne Stemmelen | 251 | 18.8 g | 1.1 g | 19 g |
| Saucisson a l'ail Netto | 252 | 13.4 g | 1.3 g | 21.5 g |
| Bonjour Campagne Saucisson ? l'ail nature Bio soit Bonjour campagne | 245 | 19 g | 0.5 g | 19 g |
| Saucisson à l'Ail Fumé Bonjour Campagne | 245 | 19 g | 0.5 g | 19 g |
| Saucisson cuit à l ail Berni | 245 | 15 g | 0.9 g | 20 g |
| Garlic sausage Lidl | 245 | 11 g | 3 g | 21 g |
| Saucisson à l'Ail Tranché Monique ranou | 254 | 14.9 g | 1.7 g | 20.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson à l'ail?
100 g of Saucisson à l'ail has 249 kcal.
Is Saucisson à l'ail high in protein?
Saucisson à l'ail contains 15 g of protein per 100 g (30% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other meat, that is below the median (median 15.6 g).
How many carbs are in Saucisson à l'ail?
Saucisson à l'ail has 0 g of total carbohydrates per 100 g, including 0.023 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson à l'ail?
Saucisson à l'ail contains 21 g of fat per 100 g, of which 7.9 g is saturated (40% of the Daily Value).
What vitamins and minerals does Saucisson à l'ail contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (64% DV), Niacin (B3) (39% DV), selenium (27% DV), Vitamin B12 (23% DV) and zinc (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Saucisson à l'ail?
100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350030136475. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.