Sauce salade

Packaged product Fats and Oils Transgourmet

Sauce salade contains 155 kcal per 100 g.

Roughly 91% of its calories come from fat, with 8% from carbohydrates and 1% from protein (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 300 kcal per 100 g across 1,462 products.

100 g provides 28% of the Daily Value for Vitamin E and 15% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce salade by Transgourmet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
155kcal per 100 g
0.5 gprotein
3 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 155 kcal
Total fat L 16 g 21%
Saturated fat L 1.2 g 6%
Cholesterol L 0 mg 0%
Sodium L 960 mg 42%
Total carbohydrates L 3 g 1%
Dietary fiber L 0.044 g 0.2%
Total sugars L 1.9 g
Added sugars L 0.95 g 2%
Protein L 0.5 g 1%
Vitamin A L 0 µg0%
Vitamin C L 0.059 mg0.1%
Vitamin D L 0 µg0%
Vitamin E L 4.2 mg28%
Thiamin (B1) L 0.008 mg0.7%
Riboflavin (B2) L 0.004 mg0.3%
Niacin (B3) L 0.041 mg0.3%
Pantothenic acid (B5) L 0.014 mg0.3%
Vitamin B6 L 0.005 mg0.3%
Folate (B9) L 0.55 µg0.1%
Vitamin B12 L 0 µg0%
Calcium L 11.8 mg0.9%
Iron L 0.19 mg1%
Magnesium L 5.2 mg1%
Phosphorus L 11.4 mg0.9%
Potassium L 15.8 mg0.3%
Zinc L 0.064 mg0.6%
Copper L 0.02 mg2%
Manganese L 0.047 mg2%
Selenium L 1.6 µg3%
Iodine L 22.7 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 8%Fat: 91%Alcohol: 0.1%155kcal / 100 g
  • Protein 1%
  • Carbohydrates 8%
  • Fat 91%
  • Alcohol 0.1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E28%Iodine15%Selenium3%Copper2%Manganese2%Magnesium1%Iron1%Phosphorus0.9%Calcium0.9%Thiamin (B1)0.7%

Nutritional insights

  • Protein0.5 gbelow the median for fats and oils (median 0.7 g)
  • Fiber0.044 gabove the median for fats and oils (median 0 g)
  • Sugars1.9 gin the lowest quarter of fats and oils (median 5.5 g)
  • Fat16 gbelow the median for fats and oils (median 26.7 g)
  • Saturated fat1.2 gin the lowest quarter of fats and oils (median 3.2 g)
  • Sodium960 mgin the top quarter of fats and oils (median 688 mg)
  • Protein per 100 kcal0.32 gprotein density, useful for comparing foods with different calorie levels
  • Water75 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1 g
Carotenoids (1)
Beta-carotene L3.7 µg
Other components (2)
Water L75 g
Alcohol L0.015 g

Product details

Brand
Transgourmet
Barcode
3554983003086
Quantity
5 L
Category
Salad dressings
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, huile de colza 15%, vinaigre d'alcool, moutarde [eau, graines de moutarde, vinaigre d'alcool, sel, correcteur d'acidité: E330, antioxydant E224 (sulfites), épices], sel, sucre, amidon modifié : E1422, stabilisants : E412-E415, acidifiant : E330, épice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilVinegarSaltSugar

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Lemon And Oregano Dressing Tesco 154 0.2 g 4.1 g 15 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3554983003086. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sauce salade?

100 g of Sauce salade has 155 kcal.

How much protein is in Sauce salade?

Sauce salade contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 1% of its calories come from protein. Compared with other fats and oils, that is below the median (median 0.7 g).

How many carbs are in Sauce salade?

Sauce salade has 3 g of total carbohydrates per 100 g, including 0.044 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce salade?

Sauce salade contains 16 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Sauce salade contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (28% DV) and iodine (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce salade?

100 g contains 960 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.