Sauce, Red Chile
Packaged product Soups and Sauces WEGMANS
Sauce, Red Chile contains 83 kcal per 100 g. A typical serving of 0.25 cup (60 g) provides about 50 kcal.
Roughly 57% of its calories come from fat, with 34% from carbohydrates and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 113 kcal per 100 g across 553 products.
100 g provides 19% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 617 mg | 27% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.7 g | |
| Protein L | 1.7 g | 3% |
| Calcium L | 25 mg | 2% |
| Iron L | 3.3 mg | 19% |
| Potassium L | 45 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 34%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gabove the median for soups and sauces (median 0 g)
- Sugars1.7 gin the lowest quarter of soups and sauces (median 8 g)
- Fat5 gabove the median for soups and sauces (median 0 g)
- Sodium617 mgbelow the median for soups and sauces (median 983 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- WEGMANS
- Barcode
- 07789044788
- Label serving
- 0.25 cup
- Category
- Oriental, Mexican & Ethnic Sauces
Ingredients
WATER, ONION, CANOLA OIL, GARLIC, DRIED GUAJILLO PEPPER, CORN FLOUR (CORN TREATED WITH HYDRATED LIME), APPLE CIDER VINEGAR, SEA SALT, DRIED CHIPOTLE PEPPER, SUGAR, CUMIN SEED, GROUND OREGANO, GROUND CLOVES, DRIED BAY LEAF.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sushi & Sashimi Soy Sauce, Sushi & Sashimi KIKKOMAN | 83 | 11.1 g | 11.1 g | 0 g |
| Red Sriracha Chili Sauce, Red Sriracha Chili WEGMANS | 83 | 0 g | 16.7 g | 0 g |
| Green Curry Paste, Fresh Green Chilies & Spices A TASTE OF THAI | 83 | 0 g | 16.7 g | 0 g |
| Organic Chili Sauce ORGANICVILLE | 83 | 0 g | n/a | 0 g |
| Roasted Chili Sauce, Roasted Chili JOSE PEPPPER'S | 83 | 0 g | 16.7 g | 0 g |
| Barbacoa Cooking Sauce, Barbacoa TASTE OF INSPIRATIONS | 83 | 2.8 g | 16.7 g | 1.4 g |
| Mild Red Enchilada Organic Sauce, Mild Red Enchilada COOK'S PANTRY | 83 | 1.7 g | 11.7 g | 5 g |
| Hot Szechuan Paste ROLAND | 83 | 0 g | 16.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2434456. License: CC0 1.0 (U.S. public domain). Source record dated May 6, 2019. Imported November 6, 2026.
Last updated: . Source description: "SAUCE, RED CHILE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.