Sauce forestière
Packaged product Soups and Sauces SWEET
Sauce forestière contains 163 kcal per 100 g.
Roughly 87% of its calories come from fat, with 9% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 136 kcal per 100 g across 2,419 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 163 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 9.9 g | 50% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 3.9 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.5 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 9%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.5 gabove the median for soups and sauces (median 1.2 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.59 g)
- Sugars1 gin the lowest quarter of soups and sauces (median 6.1 g)
- Fat16 gabove the median for soups and sauces (median 3.6 g)
- Saturated fat9.9 gin the top quarter of soups and sauces (median 0.7 g)
- Sodium440 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.92 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Eau, crème, mélange champignon forestier (5%), beurre concentré, amidon modifié de maïs, arôme naturel, échalote, sel, huile de colza, extrait de champignon (maltodextrine, extrait sec de champignon), épaississant : xanthane, poivre
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSaltRapeseed (canola) oil
Similar products
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|---|---|---|---|---|
| Bakin Ajvar Dona | 163 | 2.6 g | 6.5 g | 13.4 g |
| Sugo al radicchio Nova | 163 | 1.4 g | 7.7 g | 13.6 g |
| Bakin Ajvar Dona | 163 | 2.6 g | 6.5 g | 13.4 g |
| Sauce façon chinoise Carrefour | 163 | 0.5 g | 40 g | 0.5 g |
| Ajvar Hausgemacht Mild Podravka | 163 | 2.6 g | 6.5 g | 13.5 g |
| Chilli & lime Heinz | 163 | 0.4 g | 7.5 g | 14.6 g |
| Thomy sauce italienne Thomy | 164 | 0.5 g | 1.2 g | 17 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3683080541891. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.