Sauce de soja douce
Packaged product Soups and Sauces Danival
Sauce de soja douce contains 142 kcal per 100 g.
Roughly 88% of its calories come from carbohydrates, with 9% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (150 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 1,840 mg | 80% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 14 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 88%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gabove the median for soups and sauces (median 2.1 g)
- Sugars14 gin the lowest quarter of soups and sauces (median 27.8 g)
- Fat0.5 gin the top quarter of soups and sauces (median 0.1 g)
- Saturated fat0.1 gin the top quarter of soups and sauces (median 0.008 g)
- Sodium1,840 mgbelow the median for soups and sauces (median 2,138 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danival
- Barcode
- 3431590015292
- Category
- Teriyaki sauces
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sirop de malt de riz iz, orge malté*), sauce soja* 33% (eau, fèves de soja, be, sel, eau, vinaigre de vin blanc 4%, amidon de mais a en poudre, gingembre en poudre. Ingrédient issu de agriculture biologique. Allergènes : soja, gluten. Anserver dans un endroit sec, frais et à l'abri de la lumière
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Teriyaki Sauce Asia Hofer | 141 | 2 g | 33 g | 0.1 g |
| baste & grill teriyaki sauce Waitrose | 144 | 1.4 g | 33.3 g | 0.5 g |
| Teriyaki Lucky label | 144 | 0.4 g | 35.3 g | 0.1 g |
| Teriyaki Sesam Kania | 140 | 1.6 g | 29.7 g | 1.3 g |
| Wok Sauce Teriyaki & Sesame Oil Santa Maria | 140 | 2.4 g | 24 g | 3.6 g |
| Teriyaki Aji | 139 | 1.4 g | 32.8 g | 0 g |
| Teriyaki smakskit Rema 1000 | 146 | 1.6 g | 32 g | 1.2 g |
| Teriyaki Sauce Shibanuma | 138 | 2 g | 31 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3431590015292. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.