Sangría
Packaged product Beverages Casón Histórico
Sangría contains 72 kcal per 100 ml.
Roughly 60% of its calories come from alcohol, with 40% from carbohydrates and 0% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (72 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 8 g | |
| Added sugars L | 8 g | 16% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Thiamin (B1) L | 0.002 mg | 0.2% |
| Riboflavin (B2) L | 0.013 mg | 1% |
| Niacin (B3) L | 0.079 mg | 0.5% |
| Pantothenic acid (B5) L | 0.038 mg | 0.8% |
| Vitamin B6 L | 0.019 mg | 1% |
| Folate (B9) L | 0.32 µg | 0.1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 6.1 mg | 0.5% |
| Iron L | 0.27 mg | 1% |
| Magnesium L | 3.7 mg | 0.9% |
| Phosphorus L | 8.2 mg | 0.7% |
| Potassium L | 53.3 mg | 1% |
| Zinc L | 0.064 mg | 0.6% |
| Copper L | 0.012 mg | 1% |
| Manganese L | 0.042 mg | 2% |
| Selenium L | 1.1 µg | 2% |
| Iodine L | 0.35 µg | 0.2% |
| Chloride L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 40%
- Alcohol 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0 gin the lowest quarter of beverages (median 0.046 g)
- Sodium0 mgin the lowest quarter of beverages (median 1.6 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water82.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0 g |
| Linoleic acid (omega-6, 18:2) L | 0 g |
Carotenoids (1)
| Beta-carotene L | 0.44 µg |
|---|
Other components (2)
| Water L | 82.2 g |
|---|---|
| Alcohol L | 7 g |
Product details
- Brand
- Casón Histórico
- Barcode
- 8480000669223
- Quantity
- 1.5 l
- Category
- Sangria
- Packaging
- Bottle
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sangria rosé Don Simon | 72 | 0 g | 8 g | 0 g |
| Sangria El Chiringuito | 72 | 0.13 g | 8.2 g | 0 g |
| Sangria Sol&Mar | 74 | 0 g | 8.5 g | 0 g |
| Sangria Félix Solis | 74 | 0 g | 8.5 g | 0 g |
| Sangria Don Simon | 70 | 0 g | 8 g | 0 g |
| Sangria Eco+ | 67 | 0.26 g | 4.1 g | 4 g |
| Sangria Pingo Doce | 67 | 0.2 g | 7 g | 0.1 g |
| Sangria Rouge Don Simón | 84 | 0.11 g | 13.4 g | 0.065 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480000669223. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.