Salted caramel mug cake
Packaged product Sweets and Desserts Baileys
Salted caramel mug cake contains 307 kcal per 100 g.
Roughly 92% of its calories come from carbohydrates, with 6% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 307 kcal | |
| Total fat L | 0.7 g | 0.9% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 71 g | 26% |
| Dietary fiber | not reported | |
| Total sugars L | 41 g | |
| Added sugars L | 20.5 g | 41% |
| Protein L | 4.7 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 92%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.7 gbelow the median for sweets and desserts (median 5.9 g)
- Sugars41 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat0.7 gin the lowest quarter of sweets and desserts (median 13 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Sodium120 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Baileys
- Barcode
- 5038635084213
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT Flour, Sugar, Raising Agent (E450i, E500ii, E575, E341), Starches), Flavouring. For allergens see ingredients in BOLD. May contain traces of soy, mustard, celery, peanuts and sesame due to the manufacturing environment.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugar
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|---|---|---|---|---|
| Scottish lowlands honey Marks & Spencer | 307 | 0.4 g | 76.4 g | 0.1 g |
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| Icy mooncake Wing wah | 307 | 3.9 g | 43.9 g | 10.7 g |
| Yorkshire Crunchy Heather Honey Marks & Spencer | 307 | 0.4 g | 76.4 g | 0.1 g |
| Sweet Italian Pork Sausage Sprouts Farmers Market | 307 | 14.7 g | 2.7 g | 25.3 g |
| Tropical Blast - 50% Less Sugar The Natural Confectionery Company | 307 | 5.6 g | 60.4 g | 4 g |
| Chocolate Dates With Almonds Chic N Choc | 307 | 3.6 g | 50 g | 12.1 g |
| 2 Chocolate sponge puddings Lidl | 307 | 4.2 g | 50.4 g | 7.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5038635084213. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.