Salt & vinegar pringles

Packaged product Spices, Herbs and Condiments Pringles

Salt & vinegar pringles contains 514 kcal per 100 g. A serving, 25.0 g (25 g) provides about 129 kcal.

Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salt & vinegar pringles by Pringles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
514kcal per 100 g
4.8 gprotein
57.6 gcarbohydrates
28.8 gfat
129kcal in serving, 25.0 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 514 kcal
Total fat L 28.8 g 37%
Saturated fat L 12.8 g 64%
Sodium not reported
Total carbohydrates L 57.6 g 21%
Dietary fiber L 3.2 g 11%
Total sugars L 0.4 g
Protein L 4.8 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 45%Fat: 51%514kcal / 100 g
  • Protein 4%
  • Carbohydrates 45%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.8 gbelow the median for spices, herbs and condiments (median 6.1 g)
  • Fiber3.2 gabove the median for spices, herbs and condiments (median 2.9 g)
  • Sugars0.4 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
  • Fat28.8 gin the top quarter of spices, herbs and condiments (median 9 g)
  • Saturated fat12.8 gin the top quarter of spices, herbs and condiments (median 2.7 g)
  • Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pringles
Barcode
4886065103445
Label serving
25.0 g
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4886065103445. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salt & vinegar pringles?

100 g of Salt & vinegar pringles has 514 kcal. Serving, 25.0 g (25 g): about 129 kcal.

How much protein is in Salt & vinegar pringles?

Salt & vinegar pringles contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 1.2 g in serving, 25.0 g (25 g). About 4% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 6.1 g).

How many carbs are in Salt & vinegar pringles?

Salt & vinegar pringles has 57.6 g of total carbohydrates per 100 g, including 3.2 g of fiber and 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salt & vinegar pringles?

Salt & vinegar pringles contains 28.8 g of fat per 100 g, of which 12.8 g is saturated (64% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 20, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.